Kebab Point in Hemel Hempstead Menu

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Kebab Point in Hemel Hempstead has no menu available, but can choose from many other options such as Sausage and Chips or Fish Fingers and Chips from Baker Street W1. Mint offers many options including Sparkling Water and Still Water. Ann's Pantry includes a wide range like - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip. Lemonade Can and Diet Coke Can from . Tamarind Tree offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Bottled Water £1.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Sauvignon Blanc delle Venezie £23.90
Coca-Cola £1.90
Gavi di Gavi ‘La Piacentina’ £25.95
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Squid in Chilli Sauce £6.70
- Spicy.
Kung Po Chicken £5.20
- Spicy.
Szechuan Squid £6.70
- Spicy.
Sesame Prawn on Toast £5.00
Sea Spiced Beef £5.20
- Spicy.
Kung Po King Prawn £6.70
- Spicy.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70

King Prawn Butterfly £3.95
Papadoms (Plain/Spicy) £0.50
Onion Bhajee Deep fried spicy onions balls £2.30
Sathkora Lamb £6.95
Lamb Shank Anakali in special medium or hot spices £9.95
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Mixed Vegetable Bhajee £2.30
Meat £5.50

Vegetable Biriani £7.95
Appletiser (0.33L) £1.80
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Biriani £8.95
Chapati £2.25
Keema Naan £3.25
- Spicy lamb filling.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.

Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Cyprus Chips £3.50
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.