K Lee in Thame Menu

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K Lee in Thame has no menu available, but can choose from many other options such as Water (0.5L) or Rubicon (0.33L) from Oxford Kebab House - Persian Cuisine. Kebab Kid offers many options including Ayran and Bottle of Water. Pret A Manger includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. Sparkling Water and Still Water from . Pie Minister offers Bangkok House and Hot & Spicy Seafood Soup (For 4).

Nearby Sample Menus

Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Homemade Soup of the Day with Warm Bread £4.50
Basket of Bread £2.50
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Traditional Lasagne with a Mixed Salad £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95

Glenfiddich Single Malt £2.50
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
French Coffee £3.50
Amaretto £2.25
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
MACHER JHOL Traditional Bengal fish curry £9.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95

Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Seasonal Green Vegetables £3.00
Carved Beef, Turkey or Ham -
Hand Cut Chips £3.00
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Homemade Red Cabbage Coleslaw £1.50
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Mixed Salad £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Fresh home-made chips £2.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95

Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Hot & Spicy Seafood Soup (For 2) £14.95
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Pork Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.