K Chalk in Hemel Hempstead Menu

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K Chalk in Hemel Hempstead has no menu available, but can choose from many other options such as Princes Cartons (200ml) or Ben Shaws (330ml Can) from The Corner Plaice. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Prince George includes a wide range like British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney or Christmas Pudding with Brandy Sauce. Diet Coke (500ml) and Coke (500ml) from . Ocean World Fish & Chips offers Ask Restaurants and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Tiramisu £5.50
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Panna Cotte with Chocolate Sauce £5.00
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Prosecco Brut £26.90
San Pellegrino £1.90

Squid in Hot Sesame Sauce £6.70
- Spicy.
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Squid with Green Pepper and Black Bean Sauce £6.70
- Spicy.
Sweet and Sour King Prawn £6.70
- Balls or Hong Kong style.
Beef in Hot and Sesame Sauce £5.20
- Spicy.
Sea Spiced Chicken £5.20
- Spicy.
Beef Red Curry £5.70
- Spicy.
Special Foo Yung £6.20
- Contains Eggs.

Korahi Lamb £6.95
Lamb Tikka Jalfarazi £6.95
Tandoori Roti thick bread, baked in the Tandoor £1.65
Cauliflower Bhajee / Bindi Bhajee £2.30
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
Garlic Coriander and Chilli Naan £2.40
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65

Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Bombay Noodles £4.50
Bhindi Bhajee £4.25
- Okra.
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.

French Fries £3.25
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.