Jyoti Subs in Tonbridge Menu

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Jyoti Subs in Tonbridge has no menu available, but can choose from many other options such as Banana or Lime from Wimpy Restaurants Group. Gourmet Burger Kitchen offers many options including Urban Orchard Cider (330ml) and San Miguel 0,0 (Non-Alcoholic) (330ml). Weavers Restaurant includes a wide range like or Fish & Chips. Fanta (1.5L) and Coke Zero (0.33L) from . Tops Pizzas offers The Naughty Egg and Oreo Cookie.

Nearby Sample Menus

Special Curry (Large Portion) £4.40
Augerbine with Green Peppers in Black Bean Sauce & Chilli £3.60
Special Chop Suey £4.20
Sea Spiced Beancurd £3.80
Bamboo Shoots & Water Chestnuts £2.50
Duck Fried Rice with BBQ Sauce £4.30
Mixed Vegetables with Satay Sauce £2.90
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20

vindaloo very hot with black pepper, lemon & ginger -
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN. £6.45
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
- VEGETABLE.. £4.40
golden chicken curry £5.50
- KEEMA £4.95

Fresh Honeydew Melons -
Crispy Chilli Beef -
Sesame Prawn on Toast -
Onion -
Cheese Biscuit -
*Thai Style Chicken Fried Rice -
*Sauteed Aubergines in Oyster Sauce -
Egg Custard Buns -

Crispy Chilli Beef -
Juicy Pork Buns -
*Chocolate Fountain -
Water Chestnuts Curd -
Fresh Honeydew Melons -
Carrot Cake -
Congee with Mixed Vegetables -
Stir Fried Beef Shin in Black Pepper Sauce -

ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
- SABJI (Mixed Vegetables) £2.95
Mango or Almond flavoured home made kulfi £2.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
ALOO PARATHA £2.50
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95