Jolsons Public House in Folkestone Menu

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Jolsons Public House in Folkestone has no menu available, but can choose from many other options such as Hardys Varietal Range Shiraz Australia or Château les Eyquem Margaux Bordeaux, France from Kalared. Bayleaf offers many options including Heinz Squeeze Me Tartare and Heinz Squeeze Me Mayonnaise. Shapla includes a wide range like Diet Coca-Cola or Coca-Cola. Tandoori Roti and Chips from . Bengall Spice offers Massala Village and 330ml Can.

Nearby Sample Menus

Kung Po King Prawn in Chilli £4.40
Special Chop Suey £4.20
Mixed Vegetables Fried Rice £3.70
Monks Vegetables £3.60
Pork Fried Rice £4.00
Special Fried Rice £4.10
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70
Spicy Spare Ribs in Salt & Chilli £4.40

chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £6.50
- KING PRAWN £6.95
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50

Sweet & Sour Chicken Balls -
*Satay Chicken -
Pepper -
*Mongolian Style Crispy Lamb -
Spare Ribs in Black Bean Sauce -
Congee with Pork -
Fruity Fairy Cake -
Glutinous Rice in Lotu's Leaf -

Special Fried Rice -
*Stir Fried Mangetout with Garlic Sauce -
Beansprout -
Fruity Fairy Cake -
*Chocolate Fountain -
Crispy Seaweed -
Blackforest Gateau -
Stir Fried Chinese Green Vegetables -

MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
Hennessy Paradis £13.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
Tia maria £2.25
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95