2 poppadoms & onion/mango chutney or one starter (veg pakora/chicken pakora/onion rings) any curry (chicken, lamb or veg), rice or chips.
Meat for Two £27.95
2 poppadoms & onion/mango chutney, 1 starter (veg pakora/chicken pakora/onion rings), any 2 curry (chicken, lamb or veg), 2 rice (pilau or boiled rice) and 1 naan.
Meal for Four £53.95
6 poppadoms, onion & mango chutney, 2 starters (veg pakora/chicken pakora/onion rings/garlic mushrooms/prawn/cocktail/onion bhaji), any 4 curries (chicken, lamb or veg) 2 rice (pilau or boiled rice) and 2 naan (plain or garlic).
Student Deal £10.95
One starter (veg pakora/chicken pakora), any curry (chicken, lamb or veg), and rice of chips.
Appetisers
Vegetable Pakora £5.78
Chicken Pakora £6.93
Fish Pakora (F) £6.93
King Prawn Pakora (C) £10.70
Mixed Pakora (F) £6.93
Haggis Vegetable Pakora £6.93
Garlic Prawns (C, D) £6.93
Garlic Mushroom (D) £5.39
Corn on the Cob with Butter (D) £5.39
Prawn Cocktail (C) £6.16
Melon Cocktail (C) £6.16
With liqueur or prawn.
Samosa (G) £5.78
Prawn Puri (C, G) £7.70
Spicy Chicken Puri (G) £6.93
Mushroom Puri (G) £6.16
King Prawn Puri (C, G) £10.70
Onion Bhaji £5.31
Onion Rings £5.31
Mussels (N, D) £10.01
Cooked in a cream garlic sauce.
King Prawn with Spring Onions (C) £10.70
Soups
Lentil Soup £3.00
Mulligatawny £3.00
An excellent slightly spiced soup.
Tandoori Appetisers
Mixed Kebab (D) £9.16
Shammi Kebab £6.93
Seekh Kebab £6.93
Lamb Tikka £6.93
Chicken Tikka (D) £6.93
Garlic Chicken Tikka (D) £7.62
Tandoori Chatt Patt (Chicken Wings, D) £6.93
Mixed Starter (D, G) £9.16
Garlic King Prawns (C, D) £10.70
Tandoori Lamb Chops (D) £10.70
Biryanis
Chicken (D) £15.32
Lamb (D) £16.17
Chicken & Lamb (D) £16.17
Prawn (C) £17.71
Vegetable (D) £13.89
Chicken & Prawn (C, D) £17.71
Fish (F, D) £17.71
King Prawn (C, D) £21.48
Jahangir Special Biryani (C) £18.40
Chicken, lamb, prawns and mushrooms, cooked with special fried rice and tomato with omelette garnish.
Nawab Biryani (D) £18.40
Charcoal Tandoori
1/2 Tandoori Chicken (D) £18.40
Half chicken, marinated in yoghurt and spices, then cooked on charcoal in the tandoor.
Mixed Grill (G, D, C) £23.02
A quarter tandoori chicken, seekh kebab, king prawn, chicken tikka and lamb tikka, accompanied by rice, salad sauce and a naan.
Tandoori King Prawn (C, D) £26.10
Jumbo king prawn, smothered in fresh garlic and herbs, then cooked in the clay oven.
Chicken Tikka (D) £16.86
Boneless chucks of chicken, marinated in yoghurt and spices, then cooked in the clay oven.
Egyptian Kebab (D) £19.94
Tender pieces of chicken fillet, marinated in dry herbs and grilled on a skewer with mushrooms, onions and green capsicum.
Lamb Tikka £19.94
Tandoori Seekh Kebab £18.40
Minced lamb mixed with onion, herbs, Pakistani spices and grilled on charcoal.
Turkish Kebab (D) £19.94
Shashlik- tender cubes of lamb marinated in fresh ground spices, grilled on skewers with mushrooms, onions and capsicum.
Tandoori Fish (F, D) £21.48
Succulent fresh cold fillets marinated in Jahangir special tandoori spices then cooked in the grill.
Paneer Tikka (D) £18.40
Cubes of cottage cheese, cooked on skewers in tandoori oven.
Tandoori King Prawn & Fish (C, D) £24.56
Chicken & Lamb Tikka (D) £19.94
Garlic Chicken Tikka (D) £23.02
Tandoori Lamb Chops (D) £19.94
House Thalis
Chicken (D) £16.86
Lamb (D) £17.71
Mixed (C, D) £17.71
Seafood (F, C, D) £21.48
Vegetable (D) £15.32
Chicken & Lamb (D) £18.40
King Prawn (C, D) £24.56
Meat & Vegetable Curries
Chicken & Mushroom (D, me) £10.70
Daal Gosht (me) £10.70
Meat & lentil.
Saag Gosht (me) £10.70
Meat & spinach.
Aloo Gosht (me) £10.70
Meat & potatoes.
Bhindi Gosht (D, me) £10.70
Meat & okra.
Tinda Gosht (me) £10.70
Meat & tinda.
Homestyle Dishes
Chicken Curry £15.32
Lamb Curry £16.86
Vegetable Curry £15.32
Lamb Saag £16.86
Tarka Dal £15.32
Specialties of the House
Kadie (Karahi, h) £10.39
Traditional Afghani dish cooked in a kadie using fresh tomato, green chillies, garlic, ginger sauce, fresh coriander and spring onions.
Punjabi Masala (D, me) £10.39
Cooked with tandoori sauce delicately flavoured with Punjabi herbs, spices and mixed peppers.
Kashmiri Masala (N, D, mi) £10.39
Cooked with fresh cream, mixed fruit and light spices, giving a distinctly rich creamy sauce.
Tikka Masala (D, mi) £10.39
Marinated pieces of chicken barbecued in a clay oven and cooked in yoghurt with special marinated sauce. This is a medium dish.
Garlic Chilli Chicken Tikka (D, h) £10.39
Cooked with fresh garlic and ground green chillies.
Shahi Tikka Bhuna (D, me) £10.39
Tikka cooked with spring onions, peppers, fresh coriander, garlic and ginger (highly recommended).
Jaipuri (D, mi) £10.39
Blended with subtle touches of our fresh Punjabi sauces, cooked with fresh mushrooms, onions and capsicums, served with vegetable curry sauce of desired strength.
Lahoree Special Tikka (D, me) £10.39
Prepared with special herbs, capsicums, mushrooms and onions. Cooked in a rich Tandoori sauce.
Achari Tikka (D, me) £10.39
Barbecued pieces of tikka cooked with ground pickle, carefully brushed with other spices. Slightly hot, with spicy chilli and coriander.
Special Jeera Chicken Tikka (D, h) £10.39
Cooked with a blend of warm spices and cumin seeds, medium to hot strength.
Chasni (D, me) £10.39
A tangy creamy sauce, cooked with mild spices and a wedge of lemon.
Chilli Masala (h) £10.39
Delicate flavoured herbs and spices, green chillies and coriander make this fabulously tasty dish.
Manter Janter (D, me) £10.39
Cooked in a specially prepared sauce with mushrooms, green peppers and pineapple, flavoured with warm spices. A medium slightly hot dish.
Nentara (N, D, mi) £10.39
A tasty dish marinated in a special sauce and cooked slowly with fresh herbs and spices (mild & creamy).
Masaledar (N, me) £10.39
Cooked tandoori style and blended into a slightly tangy sauce with freshly grounded pure Punjabi sauces.
Saag Paneer Mali (D, me) £10.39
Freshly spiced spinach cooked with curd and home made cheese.
Patan Gosht (D, me) £10.39
Medium curry bhuna style sauce with lamb, chick peas, coriander, green chillies and tomatoes (recommended), can be ordered with chicken.
Jalfrezi (D, me) £10.39
A medium hot dish with cooked spring onions, peppers, coriander, garlic, ginger and fresh yoghurt.
Mazaedar (D, me) £10.39
Tender pieces cooked in Worcester sauce, lemon juice and cream topped with cheese.
Vegetable Side Dishes
Kabli Channa (D) £6.93
Mushroom Bhaji (D) £6.93
Tinda Bhaji (D) £6.93
Aloo Bhaji (D) £6.93
Cauliflower Bhaji (D) £6.93
Bhindi Bhaji (D) £6.93
Mixed Vegetables (D) £6.93
Tarka Dal £6.93
Dal £6.93
Bombay Aloo (G) £6.93
Saag Aloo £6.93
Aloo Ghobi (D) £6.93
Vegetable Masala (D) £6.93
Saag Paneer (D) £6.93
Balti Cuisine
Balti (D, h) £10.01
Cooked in our chef's special balti spices, this dish has a beautiful delicate flavour and is probably the most popular of all the balti dishes.
Balti Chilli Masala (D, h) £10.01
Hot and spicy balti dish. The aroma from the fresh chillies is truly mouth watering.
Balti Garam Masala (D, M, h) £10.01
Cooked with garlic, butter, black cumin and a blend of exotic spices giving an exquisite medium to hot flavour.
Sweet & Sour Balti (D, N, h) £10.01
An unusual combination of sweet and sour flavour with a creamy texture makes this dish "one to taste!"
Balti Bhuna (D, h) £10.01
This balti adaptation of an old favourite needs to be tasted to be believed.
Balti Passanda (D, N, h) £10.01
A touch of garlic, ginger, yogurt, cream, coriander and fresh green chillies. This is a medium to hot curry with whole cashew nuts.
Balti with Lentils (D, h) £10.01
This is a similar dish to dhansaak and is made with balti spices. This is a medium to hot curry dish.
Balti Saag (D, h) £10.01
This combination of spinach with savoury spices, creates a typically authentic dish from the region of the Punjab.
Balti Tikka Masala (D, N, h) £10.01
A traditional balti dish. This is the Jahangir's version of the UK's most popular curry dish. This is a medium to hot curry with onions and mixed peppers.
Balti Butter (D, N, h) £10.01
Cooked in butter, with aromatic spices, cream & almonds.
Kurma Specialties
Burma Tikka Kurma (N, D, mi) £10.01
A tasty dish made with fresh cream, coconut cream, fried bananas and ground cashew nuts.
Kashmiri Tikka Kurma (N, D, mi) £10.01
A delicious mild strength, with fresh cream, peppers whole cashew nuts and a choice of pineapple or mango.
Nepalese Kurma (N, D, mi) £10.01
Cooked with fresh cream and almond powder.
Passanda (N, D, mi) £10.01
A dish prepared with fresh cream, whole cashew nuts and almond powder.
Jahangir Specialty Kurma (N, D, mi) £10.01
Special kurma prepared with fresh cream, creamed coconut, fruit, nuts and raisins. Sweet and cream with a nutty taste.
Original Cuisine
Bhuna (D, me) £9.24
A thoroughly garnished dish with garlic, ginger, onion, mixed peppers and a few selected spices.
Dupiaza (D, me) £9.24
A maximum quality of onions, seasoned with special collection of spices.
Kurma (D, N, mi) £9.24
A delicate preparation of cream and spices, producting a very mild curry.
Rogan Josh (D, me) £9.24
Specially prepared with pimentos and garlic, garnished with tomato.
Dhansaak (me) £9.24
Cooked with curried lentils and seasoned with spices.
Pathia (me) £9.24
Slightly sweet and sour curry, cooked with mango chutney and lemon sauce.
Madras (h) £9.24
A fairly hot curry!
Vindaloo (vh) £9.24
A very hot curry!
Burma (mi) £9.24
Medium curry with banana.
European Cuisine
Half Roast Chicken (D) £13.78
Half Roast Chicken Diane (D) £15.32
Half Roast Chicken Poivre (D) £15.32
Dressed Haddock (F) £10.70
Fried Scampi (C) £10.70
Steaks
Fillet Steak £23.02
Steak Diane (D) £21.48
Cooked in a mushroom, pepper, brandy & cream sauce.
Steak Chasseur (D) £23.02
Cooked with onion, tomato, wine & cream.
Steak Au Poivre (D) £23.02
Cooked with crushed peppercorns, wine, brandy & cream.