Jacks Pantry in Stevenage Menu

Are you the owner? Manage this listing for free.

Jacks Pantry in Stevenage has no menu available, but can choose from many other options such as Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice from Ask Restaurants. The Thai Garden offers many options including Red Wine and Wine Wine. Burgerking includes a wide range like Mayonnaise dip or Ketchup dip. Celebration Chocolate Cake and Celebration Carrot Cake from . Parker & Vine offers River Spice and 2.0L.

Nearby Sample Menus

Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Merlot delle Venezie £19.90
Tomato Salad £6.50
- With red onion.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.

Kung Po Beef £5.20
- Spicy.
King Prawns Red Curry £6.70
- Spicy.
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Squid in Satay Sauce £6.70
- Spicy.
Szechuan Chicken £5.20
- Spicy.
Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Sweet and Sour King Prawn £6.70
- Balls or Hong Kong style.

Lamb Shank Anakali in special medium or hot spices £9.95
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Lamb Shank Chilli Massalla (hot) £9.95
Mixed Vegetable Curry £2.30
Cauliflower Bhajee / Bindi Bhajee £2.30
Meat £5.50
Special Rice (Rice fried with egg, peas & onions) £2.40

Butter (Mild) £9.95
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Tandoori King Prawn Masala (Mild) £15.95
Keema Naan £3.25
- Spicy lamb filling.
Papadoms £0.75
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.

Sweet Potato Fries £3.95
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Cranberry £2.25