J Hills in Barmouth Menu

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J Hills in Barmouth has no menu available, but can choose from many other options such as Smoothies or Fresh-Squeezed Orange Juice from The Alpine Coffee Shop. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Coco includes a wide range like Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina. Baileys Coffee and Irish Coffee from . Kings Head offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Roast Vegetables and Goats Cheese (V) £5.45
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Fries £2.50
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Hot Chocolate £2.00
50p extra to add cheese/extra cheese -
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45

Side Dishes - Small chips £2.75
Sandwiches (chutney or onion on request) - Our own chicken mayo mix without salad: £4.75, with salad: £5.00
Mexican Wraps - Mexican style chilli bean and tomato with melted mature cheddar £6.95
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
Toasted Sandwiches - Bacon, avocado, mozzarella cheese & black pepper £6.25
Mexican Wraps - Wrap filled with falafel, onion, tomato, hummus & spinach served with sweet chilli sauce & garlic yoghurt dips £6.95

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Seasonal vegetables, (see Blackboard) £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Basket of bread £1.75
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25