Istanbul Kebab House in Halesworth Menu

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Istanbul Kebab House in Halesworth has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Express Kebab includes a wide range like Rio or Capri Sun. Baklava and Ice Cream from . Turkish Delight offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Soup of the day with crusty bread £4
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Americano regular £1.85 / large £2.15
Dark chocolate fondant, mint ice cream £6.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12

Red Wine & Mushroom £2.45
Cajun Chicken & Hot Salsa £6.25
Prawn £5.25
Coronation Chicken £4.85
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Onion rings £2.45
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Brie & Cranberry £5.65

Chicken Donner Meat & Chips £5.50
Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Hummus £1.50
Donner Wrap £4.50
Lucozade Cherry £2.00
- 1 L.
Pita Bread £0.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.

Rocket and parmesan salad £4.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Local cheese board served with chutney and fresh bread £6.50
Home made sorbets £4.50