India Royal in Faversham Menu

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India Royal in Faversham has no menu available, but can choose from many other options such as Spinach with Cream and Garlic or Fresh Vegetables from The Grey Lady. New Ming offers many options including Strawberry and Banana and Apple Juice. Frankie and Benny's Uk includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Pineapple Juice (Box) and Apple Juice (Box) from . Ginny Trung offers Ramsgate Fish & Chips and Cream Soda (0.33L).

Nearby Sample Menus

Mushrooms £2.70
Roast Duck Pineapple with Young Ginger £4.60
Spare Ribs in Honey Sauce £4.40
King Prawns with Tomatoes £4.40
Duck Curry (Large Portion) £4.50
King Prawns Szechuan Style £4.40
Special Chow Mein £4.10
King Prawns with Cashew Nuts £4.40

saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- CHICKEN / PRAWN / MEAT £5.60
bombay medium with potatoes -
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
- CHICKEN / PRAWN / MEAT £4.65
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90

Stir Fried Chicken with Garlic -
Pork & Prawn Dumplings -
Sirloin Beef -
Peking Style Spare Ribs -
*Mixed Seafood in Green Curry Thai Style -
Juicy Pork Buns -
Stir Fried Chinese Green Vegetables -
Congee with Pork -

Cod Fillet -
Stir Fried Chicken with Garlic -
Egg Fried Rice -
Stir Fried Chinese Green Vegetables -
Fried Broccoli with Ginger Sauce -
Juicy Pork Buns -
Rainbow OX Honeycomb -
Congee with Pork -

Gle nmorangie Single Malt £2.50
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
Balvenie Single Malt £2.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95