Hungry Horace in Forfar Menu

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Hungry Horace in Forfar has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Dil Se. O'briens Sandwich Bar offers many options including Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. Torino Italian Restaurant includes a wide range like San Pellegrino (330ml Can) or Mineral Water (375mL). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Efes Cafe Bistro and Flavoured Latte.

Nearby Sample Menus

Vege Dog (V) £8.95
- Wheat protein sausage, pickled red cabbage & sauerkraut.
The Jalapeño £11.50
- Steak patty, jalapeno cheese sauce, habanero ketchup & rocket.
Katsu £12.50
- Breaded chicken, katsu curry, pickled red & white cabbage.
The Cajun Chicken £12.50
- Cajun chicken fillet, Monterey jack, BBQ sauce & roast peppers.
Piri Piri Halloumi £5.95
- With sriracha mayo & pomegrante (V).
Ayrum Rosado £12.00
- A fresh-pink colour with red highlights; a soft and fruity rosé showing notes of strawberry jam and citrus on the finish.
Diet Pepsi 330ml £2.00
Dirty Bird £12.25
- Deep fried buttermilk chicken & bloody mary mayo.

Homemade Leek & Potato Soup £4.50
House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
Chunky Fries £3.00
Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
Stuffed Roast Belly Pork £12.95
Sticky Toffee Pudding with Custard £4.95
Veg of the Day £3.00

Garlic Nan £2.95
Tandoori Chicken £11.95
- Chicken on-the-bone.
Village Curry £6.95
- Home style flavour. The dish is specially prepared in a thick bhuna sauce with mixed vegetable and green chillies.
Vindaloo £6.50
- The name vindaloo is derived from the Portuguese dish "Carne De Vinah d' Allhos" extremely hot curry, made with ginger and hot chilli pepper. Eat with caution.
Char Grill Chicken Breast £8.95
- Breast of chicken delicately char grilled with mushrooms and peppers.
Mixed Vegetarian Platter £4.50
Grilled Salmon £12.95
- Fillet of Scottish pink salmon marinated in a rich ginger, lemon juice and a trace of mustard oil then cooked under the grill.
Mas Alo £12.95
- Salmon steak with aubergine or tomato and green herbs cooked in a thick spicy sauce.

Taproom Chicken Burger £12.00
- Buttermilk fried free range chicken breast, Innis & Gunn burger sauce, shredded lettuce, brioche.
Veggie Burger (V) (VG) £11.00
- Beetroot & sweet potato pattie, BBQ pulled jackfruit, BBQ sauce, slaw, vegan brioche
Satay £1.00
£7.00
£4.00
Innis & Gunn Classic £12.00
- Two hand pressed dry aged Scotch beef patties, American cheese, Innis & Gunn burger sauce & streaky bacon, brioche.
£4.50
£4.95

Pizza Funghi Pollo £7.95
- Tomato sauce, mozzarella cheese, mushrooms, chicken, truffle oil.
Lasagne Al Forno £8.50
- Classic italian lasagne.
Pizza Da Parma £8.50
- Tomato sauce, buffalo mozzarella, parma ham.
Gnocchi Funghi Pollo E Pancetta £8.95
- Potato gnocchi, mushrooms, bacon, chicken, parmesan, truffle oil.
Penne Diavola £7.95
- Penne with tomato sauce, italian spicy sausage, garlic and chilli.
Penne Arabiata £7.95
- Penne with tomato sauce, garlic and chilli.
Burger Don Michele £8.95
- Homemade 8oz angus beef burger (italian recipe), streaky bacon, smoked apple, wood cheese, don michele owns burger sauce (hint of bbq) with chips.
Chips £2.50