Hotstuff in Watford Menu

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Hotstuff in Watford has no menu available, but can choose from many other options such as M De Minuty Côtes De Provence Rosé (Provence, France) or Mannara Pinot Grigio Rosé Igt (Veneto, Italy) from Lush Restaurants. Down Town Pizza offers many options including Water (500ml) and 7-Up. Po Che includes a wide range like H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4) or G Chicken with Mushrooms Beef Chop Suey Shrimp Chow Mein (Large) Roast Chicken with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Pork Balls (20) 2 x Special Fried Rice Prawn Crackers. Still Water (500) and Sparkling Water (500ml) from . Chipping Cafe offers The Bishop's Cave and Fiol Prosecco, Glera, Italy NV.

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Gavi di Gavi ‘La Piacentina’ £25.95
Tomato Salad £6.50
- With red onion.
Prosecco Brut £26.90
Trebbiano d’Abruzzo £16.20
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
San Pellegrino £1.90

Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Special Fried Rice £4.60
- Contains Eggs.
Beef Chop Suey £5.20
Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.

Jalfarazi Chicken £5.55
King Prawn £8.50
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
Chicken £4.55
King Prawn £8.50
Peshwari Lamb £6.95
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Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Naan Bread £2.50
- Leavened bread.
Chana Masala £4.25
- Chickpeas.
Mottor Ponir £4.50
- Cheese with peas.
Appletiser (0.33L) £1.80
Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Balti (Medium) £8.75

French Fries £3.25
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Fluffy Stacked Pancakes £9.50
Pear £2.75
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.