Horeaus in Pevensey Menu

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Horeaus in Pevensey has no menu available, but can choose from many other options such as Mineral Water from The Southdowns or Wobblegate, Sussex Farm Pressed Juice from Sugardough. Mac Doner offers many options including Yoghurt Juice and Water. Papa John's (Gb) includes a wide range like Sweet Chilli or Sour Cream. Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers The Star and Saylor and Green Salad.

Nearby Sample Menus

Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60

Mussels Russian - Cream, Tomato and Paprika -
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Traditional Fruit Crumble £5.50
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Crisp Tossed Salad with a Basil Oil Dressing £2.95
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95

Won Ton Soup £4.50
Chicken with Szechuan Style (Hot) £7.90
Mushrooms with Satay Sauce £6.50
Banana Fritters £2.80
Chicken with Cashew Nuts in Yellow Bean Sauce £7.90
Roast Pork in Oyster Sauce £7.90
Jui Yim King Prawns £9.50
- Deep fried salt & pepper.
King Prawns with Mange Tout £9.50

Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.