Holy Joe's Coffee Bar in Penryn Menu

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Holy Joe's Coffee Bar in Penryn has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Donner Kebab £6.50
- Cooked on an upright spit.
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Chips in Pitta Bread £2.50
- Contains wheat.
Chicken Shish with Rice £10.90
Ketchup £0.35
Chicken Shish Wrap £7.00
Chicken Nuggets (5) With Chips and Drink £5.50

Fishcake £2.00
Spring Roll £2.50
Chips £3.00
Plaice £7.00
Saveloy & Chips £5.00
Chicken Burger & Chips (Large) £5.00
Veggie Burger & Chips (Large) £6.50
Double Fishcake & Chips £5.00

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Lamb & mint £8.00
Scrambled Egg on Toast £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Ham Salad £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Creamy Garlic Mushrooms £2.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tuna Salad £2.20
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00