Hippodrome Bingo Club in Lowestoft Menu

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Hippodrome Bingo Club in Lowestoft has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Byron includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Vimto (0.33L) and Dr Pepper (0.33L) from . Tim Lee's offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Roast cashews & almonds £3.25
Provencal fish stew, sour dough bread & rouille £ 11
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
White chocolate & sour cherry parfait £5
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Deben mussels in Madeira & sorrel velouté, frites £11
served with frites or dauphinoise potatoes & house gr een salad -
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Garlic Bread (Add Cheese for £1) £3.45
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Liqueur Coffee £4.10
Bacon & Cheddar £5.95
Chips £1.95
Add Cheddar, Stilton, Brie or Bacon £1 each
Red Wine & Dijon £2.45
Onion rings £2.45

Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Monster Energy Ultra £1.50
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Monster Ultra Violet £1.50
Create Your Own Pizza £9.00
Mineral Water £1.00
- 500 ml.
Chocolate Eclair £3.00

Mini chocolate oranges £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Basket of bread £1.75

Creamed Mash £1.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Blueberry & white chocolate cheesecake £5.50