igh Flyers After School and Holiday Club in Torpoint Menu -

Are you the owner? Manage this listing for free.

High Flyers After School and Holiday Club in Torpoint has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Kessells Kitchen includes a wide range like Homemade Cheesecake (Per Slice) or Prawn. Baileys Coffee and Irish Coffee from . Kings Head offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Farm House £7.99
- Ham and mushroom.
Hot Wings £3.50
Chips & Kebab Meat £5.90
Chicken Strips (6) £4.00
Scampi with Chips and Salad £6.50
Garlic £0.35
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.

Double Sausage & Chips £5.00
Cheesy Chips £4.00
Steak & Kidney Pie £4.00
Hot Dog (Large) £3.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cod Roe £2.00
Panko Prawns £6.00

Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Beans on Toast £4.00
Dips: Sweet Chilli, BBQ 50p
Ham Salad £8.00
Grilled chicken £8.00
Homemade Pork & Leek Pie £9.95
Steak, mushroom & onion £9.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Chocolate Fudge Cake £1.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vienetta - Ask for flavours £2.00
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chilli-con-carne (with fries) £4.00
Lasagne £4.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50