Henlys Bar and Restaurant in Helston Menu

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Henlys Bar and Restaurant in Helston has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Chicken Shish with Rice £10.90
Strawberry Cheesecake £2.50
Coca-Cola £1.20
Box of Doner Meat £5.00
Chicken Strips (6) £4.00
Cheesy Chips £3.70
- Contains milk. Size (large)
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.

Chicken Nuggets (8 Pieces) £4.00
Curry Sauce £1.50
Battered Burger & Chips £5.00
Chicken Burger £4.00
Calamari (12) & Dip £6.00
Double Sausage & Chips £5.00
Sausage £1.50
Fishcake £2.00

Bacon £4.00
Lamb & mint £8.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Cheesy Chips £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Beans on Toast £4.00
Pesto mushroom with grilled goats cheese £9.95
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A