Hassan's Indian in Leigh-On-Sea Menu

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Hassan's Indian in Leigh-On-Sea has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Mo's Fish Bar offers many options including Prawn Crackers and Coke (Bottle). Stewart's Delicatessen and Tea Room includes a wide range like Plain Rice or Pita Bread. Corona and Brooklyn Lager from . Five Guys offers Churchills and Meantime Chocolate Porter (330ml).

Nearby Sample Menus

Blackforest Gateau -
Fresh Orange -
*Eton Mess -
*Crispy Aromatic Duck -
Mixed Seafood Udon Noodle Soup -
Spring Rolls -
Fried Broccoli with Ginger Sauce -
Won-Ton Noodle Soup -

plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.65
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
- VEGETABLE £4.40
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45

Tomato Ketchup £1.43
Tango £1.43
- Choice of cherry or apple.
Ernest & Julio Gallo £13.00
Australian Chardonnay £13.00
Donner Roll £6.00
- With salad & sauce.
Cone Chips £2.14
Pickled Gherkin £1.00
1/4 Barbecue Chicken Leg £2.86

Parata (A thick bread fried in ghee) £1.85
Mixed Vegetable Curry £2.30
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Papadoms (Plain/Spicy) £0.50
Sag Aloo £2.50
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Chicken Tikka £5.55

karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- CHICKEN TIKKA / LAMB TIKKA £5.60
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
fish tikka balti £5.30
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- KING PRAWN £6.45
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25