ey Royal British Legion 66 Club in Wantage Menu -

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Hanney Royal British Legion 66 Club in Wantage has no menu available, but can choose from many other options such as Mineral Water (750ml) or San Perellegrino (330ml) from Mirch Masala. Wasabi offers many options including Ginger Sachet and Soy Sauce Sachet. Al-Shami Lebanese Restaurant includes a wide range like Mineral Water - Perrier (0.75L) or Mineral Water - Perrier (0.33L). Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay Oxford offers Jaypur Restaurant and Chips.

Nearby Sample Menus

Chicken Nuggets served with Chips or Vegetables £4.50
Onion Rings £2.20
Homemade Soup of the Day with Warm Bread £4.50
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Bowl of Cheesy Chips £2.70
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95

Passionfruit or Lemon sorbet £2.95
Remy Martin VSOP £2.50
Gle nmorangie Single Malt £2.50
- PYAJEE (Onions) £2.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
RAITHA (Cucumber & Yoghurt) £1.95
Glenfiddich Single Malt £2.50
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95

Extra toppings 90p
Carved Beef, Turkey or Ham -
Irish Coffee £4.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Honey Roast Carrots £3.00
50p extra change fries to hand cut chips -

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Creamed Mash £1.95
Home made sorbets £4.50
Local cheese board served with chutney and fresh bread £6.50

Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Jasmine Rice £3.50
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.