Hanako Restaurant in Watford Menu

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Hanako Restaurant in Watford has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Saffron Indian Restaurant offers many options including Raitha and Chapati (Healthy Option). Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4) and G Chicken with Mushrooms Beef Chop Suey Shrimp Chow Mein (Large) Roast Chicken with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Pork Balls (20) 2 x Special Fried Rice Prawn Crackers from . Po Che offers The Peacock and Chilli Dog.

Nearby Sample Menus

Pinot Grigio delle Venezie £19.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Italian Meatballs £11.00
- With rice.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Panna Cotte with Chocolate Sauce £5.00
Dark Chocolate Mousse £5.00
Sauvignon Blanc delle Venezie £23.90

Beef with Bamboo Shoot and Chinese Mushroom £5.20
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Orange Duck £6.70
Curry King Prawn £6.70
Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Beef with Ginger and Spring Onion £5.20

Sathkora Lamb £6.95
Chicken £4.85
Parata (A thick bread fried in ghee) £1.85
King Prawn £8.50
Lamb Shank Anakali in special medium or hot spices £9.95
Vegetable £4.30
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Onion Pulao £2.40

Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Chicken Tikka Dansak £9.95
Vegetable Naan £3.25
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.

Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Bosciolla £4.75
- Marinated giant green Italian.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Cranberry £2.25
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.