ilsham Memorial Institute Club in Hailsham Menu -

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Hailsham Memorial Institute Club in Hailsham has no menu available, but can choose from many other options such as Stir Fried Vegetables With Chilli and Holy Basil - Phad Phak Ka Phrao or Stir Fried Chinese Cabbage - Phad Pak Choi (Side Dish) from Seeracha. Gars Restaurant offers many options including Fried Noodles and Beanshoots and Vegetable Singapore Noodles. Kokoro includes a wide range like San Pellegrino Can (Lemon) or Fanta Can (Orange). Casiller Del Diablo (75cl) and Prosecco (75cl) from . Dial-A-Pizza offers Alfresco and A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Bread and Butter Pudding with Custard £5.50
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Mussels Brittany - Garlic Butter -
Smoked Ham £5.25
Cafe Latte £2.45

Singapore Fried Rice Noodles £6.00
Fried Mixed Vegetable in Black Bean Sauce £6.50
Sweet & Sour Spare Ribs £9.50
Chicken in Cantonese Style £7.90
Squid with Satay Sauce £9.50
Roast Pork in Oyster Sauce £7.90
Char Siu Chow Mein (Roast Pork) £6.00
Egg Fried Rice £3.90

Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.