Gurkha Kitchen in Reigate Menu

 Starters

• Vegetable Pakora - Nepali Style; cooked with Nepalese spices and served with mint sauce £2.50
• Onion Bhaji - Made from Chef’s own special recipes, served with mint sauce. £2.50
• Haggis Pakora - Haggis marinated in Gurkha flavour gram flour batter and deep fried. Served with mint sauce. £2.95
• Paneer Pakora (Nepalese Cheese) - Paneer (home-made cottage cheese) marinated in gram flour batter and deep fried. Served with mint sauce £3.50
• Choila (Lamb or Chicken) - A very popular traditional dish from Kathmandu & Pokhara. Pieces of chicken or lamb marinated in Nepalese spices, cooked inTandoori clay oven & finally pan-fried.Small naan. £3.95
• Chicken Drumstick £3.95
• Chicken Pakora £3.50
• Mix Pakora - Mix of Vegetable, Chicken and Paneer Pakora. Served with mint sauce. £3.95
• Sekuwa (Lamb or Chicken) - Succelent lamb or chicken pieces mixed with spices then grilled in tandoori oven. Served with small Nan. £3.95
• Cheese Mushroom Pakora - Cheese stuffed mushrooms deep fried in garam flour batter £3.50
• Chilli Chicken Pakora - Fresh green chilli wrapped inside chicken breast then deep fried in garam flour batter. £3.95
• Aloo chat - Fried potato cooked with tamarind, yoghurt, chat masala and fresh coriander. Served with Small Naan. £3.50
• Chicken Chat - Diced chicken cooked with tamarind, yoghurt, chat masala, chopped cucumber and fresh coriander. Served with Small Naan. £3.95
• Samosa Chat - Vegetable Samosa topped with fresh yoghurt, tangy chat masala and tamarind sauce. £3.50
• Vegetable Samosa - Served with mint sauce. £2.95
• Chana Chat - Chickpeas cooked with onion, ginger, garlic, tamarind sauce, fresh yoghurt and chat masala. Served with Small Naan. £3.50
• Prawn Puree - Prawn cooked with onions, ginger, garlic, tamarind sauce, fresh yoghurt, chunky chat masala and fresh coriander.Served with Puree. £3.50
• Prawn Cocktail - Fresh prawn mixed with finely chopped salads, delicately mixed with prawn cocktail sauce in a Nepalese style. £3.50
• Poleko Chicken (Chicken Tikka) £3.95
• Poleko Lamb (Lamb Tikka) £3.95
• Mixed Kabab (Chicken Tikka, Lamb Tikka and Seek Kabab £3.95
• Pokhareli Kebab (Seek Kabab) £3.50

 Tandoori (Chulo)

• Kathmandu Grill (Mixed Grill) - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £12.00
• Mint Chicken/Lamb Tikka - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £8.95
• Chicken/Lamb Saslik - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £8.95
• Poleko Chicken (Chicken Tikka) - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £8.95
• Poleko Lamb (Lamb Tikka) - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £9.95
• Pokharali Kabab (Seek Kabab) - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £7.95
• Raja Jhinga: (Tandoori King Prawn) - Served with Pilau rice, Curry Sauce(potatoes and peas sauce), fresh mint chutney, and salad. £11.50

 Gurkha Kitchen Specials (Nepalese Dishes)

• Aberdeen Special Chicken (Mild/Medium) - Mildly spiced chicken skewered with tomatoes, onions and peppers with a house special creamy sauce. £7.50
• Dolpa Chicken (Mild/Medium) - Tender chicken breast cooked in a creamy sauce, flavoured with mixed spices and herbs. £7.50
• Chicken Nauni (Mild) - Marinated chicken cooked in the Tandoori clay oven in a cream, butter, honey, cashew nuts and tomato sauce. £7.50
• Gurkha Mango Chicken (Mild) - Tender cutlets of chicken cooked in mild coconut sauce, then blended with fresh cream and mango pulp sauce. £7.50
• Mayalu Chicken/Lamb (Mild) - Pieces of chicken/lamb cooked in a mild coconut sauce, then blended with fresh cream to create a delicate flavour. £7.50
• Fruity Chicken/Lamb (Mild) - Pieces of chicken/lamb cooked in a mild coconut sauce then blended with fresh cream and fresh mixed fruits to creat a delicate flavour. £7.50
• Strawberry Chicken/Lamb - Chicken/Lamb tikka cooked in cream with fresh strawberry paste and coconut sauce.This dish contains the full strawberry flavour. £7.50
• Nepalese Special Chicken (Mild) - Tender pieces of chicken and prawns cooked in a rich and mild creamy sauce. £8.50
• Sweet and Sour Chicken/Lamb - Tender pieces of chicken breast cooked with Red and Green Peppers, Soy sauce and Ginger in a Nepalese style sweet and sour sauce. £6.50
• Pokhara Masala Chicken/Lamb (Medium) - Special marinated tandoori pieces freshly ground green chillies,cumin,fenugreek,mint,garlic &ginger, pushed over the edge with spring onions. £7.50
• Farci Chicken/Lamb (Medium) - Tender pieces of chicken/ lamb cooked in Butternut Squash sauce.The addition of mustard seeds gives this dish a unique flavour . £7.50
• Himalayan Lamb (Medium) - Diced lamb cooked in its own juice with cardamom, clove, fresh green chilli and Ratan Jot. The addition of roasted fennel powder gives this dish a unique mountain flavour. £7.50
• Everest Chicken/Lamb (Medium/Hot) - Pieces of chicken/lamb Tikka cooked in spices and various herbs together with fried onions, chilli powder and yoghurt, and mixed with Nepalese spices. £7.50
• MOMO (Medium) - Nepalese Dumpling stuffed with lamb minced & Himalayan spices, wrapped in plain flour dough and steamed in Nepalese style. Very Popular dish from Nepal. With Nepalese Achar (Pickles) £5.50
• Himalayan Garlic Chicken/Lamb (Medium) - Pieces of chicken/lamb cooked with various spices and fresh coriander, garnished with chopped fresh garlic.Medium flavoured & famous in Nepal’s Highland region £7.50
• Gurkha Special Chicken/Lamb (Medium) - Chicken cooked with fresh tomatoes, capsicum, ginger, garlic, fresh coriander and peppercorns. £8.50
• Daal Bhat Tarkari (Vegetarian Medium) - Rice (Bhat), lentil (Kalo Daal) and mixed vegetable tarkari: the heart of the traditional Nepalese meal. Served with achar (pickle). £8.50
• Lekali Chicken (Medium) - Pieces of shredded chicken cooked in fresh mint, coriander, green chillies, green pepper and fresh spinach. Full of natural green sauce and delicious taste. £7.50
• Deurali Lamb (Medium) - Pieces of lamb cooked with potatoes and fresh coriander. It is famous for Trekkers in Nepal. £7.50
• Sherpa Lamb (Medium) - Roast lamb marinated in whole spices and cooked in a red wine sauce. It is a popular dish in the Sherpa community of Nepal. £7.50
• Gorkhali Lamb (Medium) - Slices of Lamb tika cooked with fresh lamb mince, tomato sauce and various spices. £7.50
• Kathmandu Chicken/Lamb (Medium or Hot) - Pieces of chicken/lamb Tikka cooked with ginger, garlic, spring onions and fresh coriander. A dish from the Capital of Nepal. £7.50
• Hariyo Chicken (Medium or Hot) - Chicken tikka cooked in fresh spinach puree,tomato,coriander and herbs. £7.50
• Himalaya Mix (Medium) - An exotic Nepali dish consisting of chicken, lamb, prawns, mushrooms & tomatoes in a thick sauce. £8.95
• Lamb Simi (Medium or Hot) - Tender pieces of lamb cooked with fresh slice green beans in a traditional Nepali style. £7.50
• Lamb Kofta (Meatball Curry) - Deep fried lamb meatballs cooked in fresh tomato,spring onions,capsicum and Nepalese herbs. £7.50
• Chicken/Lamb Piro-Piro (Hot) - Boneless chicken/lamb cooked in a special sauce with green chillies, green peppers, onions and fresh ginger. £6.50
• Chili Chicken (Hot) - A great unique dish: boneless chicken cooked with onion, capsicum, coriander and spices. Famous in western part of Nepal. £7.50
• Saag Chicken/Lamb (Med/Hot) - Chicken/Lamb cooked with spinach, herbs and spices. £7.50

 Indian Dishes

• Chicken/Lamb Korma(Medium) - Mild dish with coconut & almonds £7.50
• Pasanda Chicken(Mild) - Chicken Tikka cooked in a mild coconut and almond sauce, then blended with fresh cream to create a delicate flavour. £7.50
• Chicken/Lamb Tikka Masala (Mild) - Probably the most popular dish in the United Kingdom: cooked with rich creamy sauce and blended with spices. £7.50
• Chicken/Lamb Balti (Medium or Hot) - Spicey chicken/lamb tikka cooked with fresh onions,capsicum,green chillies and fresh coriander. £7.50
• Rogan Josh Chicken/Lamb(Medium) - Diced Chicken/Lamb cooked with fresh tomatoes,ginger,garlic,fresh coriander and aromatic spices £7.50
• Chicken/Lamb Buna (Medium) - Cooked in a double strength, medium sauce with tomato puri, garlic, fresh tomatoes, methi leaves & fresh coriander £7.50
• Chicken/Lamb Dansak(Medium) - Lentils & spices. A sweet & sour dish £7.50
• Chicken/Lamb Madras(Medium) - Fairly Hot £7.50
• Chicken/Lamb Vindalo(Medium) - Very Hot £7.50

 Seafood

• Prawn/King Prawn Tikka Masala (Nepalese Style) (Mild) - Probably the most popular dish in the UK: consists of Prawn/King Prawn cooked with rich creamy sauce blended with spices. Prawn: £7.95 , King Prawn: £11.50
• Mayalu Prawn/King Prawn (Mild) - Prawn/King Prawn cooked in mild coconut sauce and then blended with fresh cream to create a delicate flavour. Prawn: £7.95 , King Prawn: £11.50
• Sweet and Sour Prawn/King Prawn - Your choice of Prawn or King Prawn cooked with Pineapple, Red and Green Peppers, Soy sauce and Ginger in a Nepalese style sweet and sour sauce. Prawn: £7.95 , King Prawn: £11.50
• Everest Prawn/King Prawn (Medium) - King Prawn cooked in our Tandoori clay oven, with flavoured Nepalese spices and traditional herbs of Highlands Nepal, with fried onions, chilli powder & yoghurt. Prawn: £7.95 , King Prawn: £11.50
• Gurkha Special Prawn/King Prawn (Medium) - Prawn cooked with fresh tomatoes, capsicum, ginger, garlic, fresh coriander, peppercorns and lemon grass. Prawn: £7.95 , King Prawn: £11.50
• Prawn/King Prawn Piro-Piro (Hot) - Your choice of Prawn or King Prawn cooked with green chillies, green and red pepper, onions, fresh ginger and lemon grass. Prawn: £7.95 , King Prawn: £11.50

 Biryani Dishes

• Chicken or Lamb - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £7.95
• Chicken Tikka - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £8.50
• Lamb Tikka - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £8.50
• Keema (Mince) - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £7.50
• Prawn - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £8.95
• King Prawn - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £11.50
• Vegetable - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £6.50
• Special Mixed(Chicken,Lamb & Prawn) - Special flavoured basmati rice with a mixture of spices and sultanas. Served with your preferred strength Tiun (potato and peas) sauce and green salad. £9.95

 Vegetarian Side Dishes

• Farci (Butternut Squash) - Butternut squash cooked in tomatoes and onion with mustard seed and chef’s special sauce. £3.50
• Gurkha Aloo (Dum Aloo Style) - Cooked potatoes pan-fried with turmeric and cumin and chef’s special sauce. £3.50
• Saag Paneer - Homemade Nepalese cottage cheese simmered in mild creamy spinach sauce. £3.50
• Saag Aloo - Fresh Spinach and Potatoes cooked in onion and tomato sauce. £3.50
• Motor Paneer - Homemade Nepalese cottage cheese & Green Peas cooked in tomato sauce. £3.50
• Chana Masala - Boiled chick peas cooked in onion and tomato sauce. £3.50
• Aloo Cauli - Cauliflower and potatoes cooked in onion and tomato sauce. £3.50
• Aloo Chana - Cooked potatoes and boiled chick peas cooked in onion and tomato sauce. £3.50
• Mixed Vegetable - A great combination of various vegetables cooked with Nepalese spices £3.95
• Mushroom Bhaji - Fresh Mushroom moistly cooked with Nepalese spices. £3.50
• Bhindi Bhaji(Okra) - Slices of Khukuri-shaped Bhindi(Okra) cooked in onion and tomato sauce. £3.50
• Kalo Daal (Black Lentils) - Black lentils cooked for over 6 hours on a slow fire, tempered with fresh ginger, onion and cumin seeds. This is the National food of Nepal. £3.50
• Daal Dill (Chick Peas Daal) - Chick Peas and Lentils cooked with Dill, Garlic, Onion and cumin seeds to create a fantastic flavour. £3.50
• Aubergine - Chargrilled aubergine is combined with spices to create a juicy side dish; the smoky aubergine is complemented by tangy tomatoes. £3.50
• Cauliflower Bhaji - Cauliflower cooked with tomatoes, onions, ginger, garlic and Nepalese spices. £3.50
• Aloo Simi - Potatoes and fresh slice beans cooked in fresh tomato, coriander and spices. £3.50

 Naan Bread (Roti)

• Plain Naan £1.95
• Corainder Naan £2.00
• Garlic Naan £2.50
• Peshwari Naan £2.95
• Cheese Naan £2.95
• Keema Naan £2.95
• Tandori Roti £1.80
• Plain Paratha £1.95
• Aloo Paratha £2.50
• Tandoori Chapati £1.00

 Rice Dishes (Bhat)

• Plain Boiled Rice £2.00
• Pilau Rice £2.50
• Keema Pilau (Mince) £2.70
• Mushroom Fried Rice £2.70
• Egg Fried Rice £2.70
• Lemon Fried Rice £2.70
• Special Pilau (Egg and Peas) £3.00
• Garlic Fried Rice £2.70
• Coconut Fried Rice £3.00

 Extras

• Raita - Cucumber Raita £1.70
• Raita - Onion Raita £1.70
• Raita - Mixed Raita £2.00
• Raita - Fresh Green Salad £2.00
• Chutney - Mango Chutney £0.50
• Chutney - Spicy Red Onion £0.50
• Chutney - Mint Chutney £0.70
• Chutney - Tamarind Chutney £0.70
• Poppadom - Plain Poppadom £0.50
• Raita - Plain Raita £1.50

 European Dishes

• Scampi - Served with chips £4.50
• Chicken Nuggets - Served with chips £3.95
• Chicken Burgers - Served with chips £3.50
• Chips & Cheese £2.50
• Chips £2.00

75 High Street, Reigate, Surrey, RH29AE ,

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