Good Morning Vietnam in Battersea Menu

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Good Morning Vietnam in Battersea has no menu available, but can choose from many other options such as Pad Priew wan Gai or Kao Pad Krapow Gai (Medium) from Petchsayam Thai. Fryer's Delight offers many options including Passion Fruit and Ice Tea. Intal Restaurants includes a wide range like Water or Sprite. Iced Coffee and Maynard House Orange and Clementine Juice (200ml) from . Marine Ices offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Vegetarian Parcel £9.00
- Spinach, mushroom & cottage cheese wrapped in filo pastry.
Rib Eye Steak £15.50
- Served with garlic and butter.
Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
Selection of Veg £3.00
Mixed Salad £3.00
- Tomato, cucumber, onion & mixed leaves.
Black Tulip £3.95
- Crispy pancake with pear, cream & chocolate sauce.
Smoked Duck Salad £5.00

Bacalhau Á Brás £25.50
- Salt cod á brás style consists of cod, thin potato, onions and egg yolk.
Chicken Wings £9.00
Pastel Nata (Portuguese Custard Tart) £2.50
Bacalhau Á Lagareiro £27.50
- Salt cod grilled, flavoured with garlic olive oil served with Portuguese style baked potatoes.
Bife á Estoril £25.50
- Grilled Sirloin Steak cooked in a Creamy sauce with Mushrooms, Served with a choice of 2 sides.
Water £2.50
Bife à Portuguesa (C/Fiambre & Queijo) £27.50
- Portuguese style Sirloin Steak sizzled in white wine sauce & Fresh Garlic, topped with Ham & Cheese served with a choice of 2 sides.
Bitoque £19.50
- Grilled Sirloin Steak, fried egg served with a choice of 2 sides.

Pizza Norma £9.00
- Tomato, mozzarella, aubergines and ricotta.
Pizza Margherita £7.00
- Tomato and mozzarella.
Pizza Al Piacere £10.50
- Pizza your way with 6 mixed ingredients from this menu.
Pepata Di Cozze £8.50
- Mussels, parsley, garlic, chilli and white wine.
Pizza Diavola £8.50
- Tomato, mozzarella, peperoni sausage and chilli.
Pizza Garlic Bread £4.00
- Plain pizza with garlic.
Tagliatelle Al Pomodoro e Basilico £8.00
- Tagliatelle with tomato sauce and basil.
Pizza Quattro Stagione £9.00
- Tomato, mozzarella, mushrooms ham, peperoni sausage, olives.

Le Burger Gazette (200grs) £13.50
- With Espelette-mayo, brie, smokey bacon & red onion.
Lobster Mac £9.00
Sprite £2.50
Peppercorn Sauce £2.00
Buttered Mash Potato £3.80
Gazette's Bloody Mary £8.50
- Vodka, Horseradish, spices and condiments.
Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain, 2017 £25.00
La Madeleine Gazette (Each) £1.50
- Large Madeleine “cooked now” with chocolate sauce.

Camarones con Ajo y Mantequilla ~king prawns pan fried in nahabero chilli garlic butter with cilantro, wild mushrooms & fresh lime. served with ciabattina garlic bread. £6.95
Baby Leaf Salad £1.95
Camarones con Cangrejo ~king prawns stuffed with crab meat, then sauteed with wild mushrooms, diced onions & Pablano peppers. Topped with a crab, pasilla chilli & melted Manchego cheese salsa. £17.95
Guacamole £1.95
Pollo a la Mexicana ~sauteed chicken breast with diced onions, pablano peppers & cilantro in a chipotle, melted manchego cheese & roasted tomao salsa. served with mexi rice & ensalada de frijoles. £13.95
The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips £5.95
Fries £1.95
Calamares con Aceite de Oliva ~baby squid chargrilled then tossed in olive oil with garlic, pasilla chillies, fresh lime & cilantro. served with ciabattina garlic bread. £6.95