Golden Key Inn in Saxmundham Menu

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Golden Key Inn in Saxmundham has no menu available, but can choose from many other options such as Pepsi Max Raspberry (Small) or Drench Tropical (Small) from Papa John's. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Love Thy Burger includes a wide range like Old Mout Berries & Cherries or Brewdog Punk IPA. Apple Cider and Stella Lager from . Bridge Cafe offers The Rose of Bengal and Chips.

Nearby Sample Menus

Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Char grilled walnut bread, balsamic & olive oil £ 4
Steamed spiced apple sponge, calvados custard £5
Pear tarte tatin, mulled wine ice cream £6.50
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Hot Chocolate £2.30
Provencal fish stew, sour dough bread & rouille £ 11
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Red Wine & Dijon £2.45
Brie & Cranberry £5.65
Jacket Wedges £1.95
Garlic Bread (Add Cheese for £1) £3.45
Brie & Bacon £6.25
Ham Egg & Chips £7.25 / £4.95
Add Cheddar, Stilton, Brie or Bacon £1 each

Kids Donner Meat £3.50
Donner Roll £4.00
Tango £3.00
- 1.5 L.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Mineral Water £1.00
- 500 ml.
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Monster Mango Loco £1.50
Donner Burger £4.00
- Quarter pounder with donner meat.

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Garlic ciabatta £2.95
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Potato wedges, spiced tomato relish £3.95

Local cheese board served with chutney and fresh bread £6.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Home made sorbets £4.50
Provencal tomato salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Creamed Mash £1.95
Mussels cooked in white wine, cream and garlic sauce £6.95