Golden Egg in Brandon Menu

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Golden Egg in Brandon has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from Edward's Bar. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Casablanca Restaurant and Chateau Musar Red 1994.

Nearby Sample Menus

Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Provencal fish stew, sour dough bread & rouille £ 11
Warm baguette with roast pepper & garlic mayo £ 4
Roast cashews & almonds £3.25
Cappuccino £2.30
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Americano regular £1.85 / large £2.15
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14

Bacon, Lettuce & Tomato £5.85
Cajun Chicken Salad £8.95
Ham & Cheddar £4.85
Mixed Salad £2.45
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Tuna & mayonnaise £4.85
Cappuccino £2.35
Red Wine & Mushroom £2.45

Relentless £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Chicken Wrap £4.00
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Larcazade £2.00
- 1 L.
Garlic Pizza Bread £3.50
Hawaiian Pizza £5.50
- Ham & pineapple.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Basket of bread £1.75
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Mixed leaf salad £3.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Provencal tomato salad £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Creamed Mash £1.95