Georges D'epinois in Salisbury Menu

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Georges D'epinois in Salisbury has no menu available, but can choose from many other options such as Chips with Omelette - Mushroom or Chips with Omelette - Chicken from Beijing Chef. Chiquitos offers many options including Rekorderlig Strawberry & lime and Budweiser Prohibition. Manis includes a wide range like Mineral Water or Banana Milkshakes. Hidalgo Pedro Ximenez Triana, Jerez and from . Pablo's offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Bacon + Cheese £7.59
Strawberry Milkshakes £1.44
6 Hot Wings £4.14
Banana Milkshakes £1.44
Orange £1.20
Chicken Strips £5.80
Veggie Fritter £5.52
Sweet Chilli £0.41

King Prawn Malai Curry £13.95
- Juicy king prawns pan grilled served with a simmered in a buttery, coconut creamy fragrant herbed sauce served with steamed basmati rice.
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
Tandoori Paratha £2.95
Steamed Basmati Rice £3.75
Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.
Coconut and Pineapple Rice £3.50
- Basmati rice cooked with coconut and pineapple.
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).
Rara Lamb £13.95
- Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.

Prawn £6.95
Stilton £6.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Tuna & Mayo £4.75
Prawn £5.25
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95

Chicken Satay (N) £7.25
- Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
Wholesome Cashew Stir Fry 🌶 (VE) £10.50
- Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
Paneang £12.90
- Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
Bold Krachai Prawns 🌶🌶 £15.95
- Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
Golden Bamboo & Chicken Bowl £12.75
- Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
Ruby Noodle Pad Kimao 🌶 (VE) £6.50
Ginger Beer £2.95
Tropical Jungle Curry (Keang Pa) 🌶🌶 (VE) £12.90
- Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!