Gate Of India in Stevenage Menu

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Gate Of India in Stevenage has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Tandoori Hut offers many options including All Bottles (1.5L) and All Cans (330ml). Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Juice Carton (1L) and Water from . Mr India Restaurant offers Gabriel's Bar & Lounge and Irish Coffee.

Nearby Sample Menus

Sauvignon Blanc delle Venezie £23.90
Prosecco Brut £26.90
Bianchi £10.50
- With mozzarella, onion and chilli.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Coca-Cola £1.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Pinot Grigio delle Venezie £19.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Lemon Duck £6.70
Curry Mixed Mushroom £4.70
- Vegetarian.
Fried Mixed Vegetables £3.70
- Vegetarian.
King Prawn With Mushroom £6.70
King Prawn Pad Thai Noodles £6.70
- Spicy. Contains Eggs. Contains Nuts.
Lamb Peking Style £6.70
Pork with Ginger and Spring Onion £5.20
Mussels with Kung Po Sauce £6.70
- Spicy.

Lamb Tikka £6.95
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Chicken Tikka £5.55
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Chicken Pakora Spicy chicken battered and deep fried £3.10
Chicken £5.95
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30

Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.
Bhindi Aloo £4.50
- Potato & okra.
Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.

Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Croissant £2.95
- Served with choice of jam or marmalade.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Greek Dip Platter £10.95
- V.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Cyprus Chips £3.50
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.