Garston Harvester in Watford Menu

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Garston Harvester in Watford has no menu available, but can choose from many other options such as Irish Coffee or Hot Chocolate from Gabriel's Bar & Lounge. Tandoori Hut offers many options including All Bottles (1.5L) and All Cans (330ml). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Earl Gray Tea and Mint Tea from . Saffron offers The Corner Plaice and Princes Cartons (200ml).

Nearby Sample Menus

Fresh Garlic Bread £5.00
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Prosecco Brut £26.90
Merlot delle Venezie £19.90
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.

Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Sea Spiced King Prawn £6.70
- Spicy.
Pineapple Fritter with Syrup £2.30
Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.
Mussels with Szechun Sauce £6.70
- Spicy.
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Special Red Curry £6.50
- Spicy.
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20

Chicken Tikka £5.55
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Raitha cucumber or onion £1.25
Korahi Vegetable £5.30
Lamb Shaslick Lamb cooked as above £7.75
Papadoms (Plain/Spicy) £0.50
Lamb Tikka £6.95
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95

Indian Salad £2.25
- With chilli dressing.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Pickles & Chutney £0.75
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Golden Fried Cod & Chips £8.25
- Mushrooms, tomatoes & peas.
Tikka Jalfrezi (Hot) £9.95
- Tender pieces of chicken or lamb grilled in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.

Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Greek Dip Platter £10.95
- V.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Funghi £7.95
- V. Button mushrooms and sautéed onion.