G E M in Watford Menu

Are you the owner? Manage this listing for free.

Humus (VG) £4.45
- Chickpea puree with tahini, lemon juice, olive oil and garlic.
Cacik (V) £4.45
- Chopped cucumber and mint in a plain yoghurt dressing, with a hint of garlic and dill.
Patlıcan Soslu (VG) £4.45
- Diced aubergine in a homemade tomato and garlic sauce.
Olives (VG) £4.45
- Pitted and marinaded green olives.
Yaprak Sarma (Dolma)(VG) £4.45
- Vine leaves stuffed with rice, onion, pine kernels, blackcurrent and cinnamon cooked with olive oil.
Kisir (VG) £4.45
- Mixture of cracked wheat parsley, spring onion, tomato paste, pepper paste, mint and lemon juice drizzled with olive oil.
Tarama Salat £4.45
- Cod roe with olive oil and lemon juice.
Pemble Sultan (VG) £4.45
- Combination of roasted beetroots in garlic yoghurt served with cracked walnuts and olive oil.
Acili Ezme (VG) £4.45
- Finely chopped tomatoes, onions, peppers and parsley with spices.
Kopulu (VG) £4.45
- Smoked aubergine and red peppers chopped with tomato, parsley, lemon juice and olive oil.
Feta Cheese £4.45
- Sliced white sheep cheese.
Bread and Butter £2.95

Soup of Day £4.95
- Freshly prepared wholesome soup, served with bread.
Falafel (V) £4.95
- Deep fried chickpeas, broad beans, onion, garlic, coriander, parsley, egg, spices & flour. Served with humus.
Borek (V) £4.95
- Handmade fried pastry filled with fetta cheese, parsley, spinach & herbs.
Kiymali Borek £4.95
- Handmade fried pastry filled with minced lamb meat, onion, parsley and garlic.
Hellim (V) £4.95
- Chargrilled cypriot cheese served with tomato & cucumber.
Kalamar £4.95
- Freshly fried squid rings served with tartar sauce.
Kofte (Hot) £4.95
- A light blend minced lamb grilled over charcoal. Served with homemade BBQ sauce.
Arnavut Cigeri £4.95
- Diced lamb liver pan-fried and served cumin.
Tavuk Kanat £4.95
- Barbecued chicken wings, served with homemade BBQ sauce.
Sucuk (Hot) £4.95
- Spicy Turkish sausages served with tomato & cucumber.

Humus Kavurma (N) £6.95
- Fresh made humus topped with fried diced lamb and pine kernels.
Sucuk Kavurma (Hot) £6.95
- Homemade humus topped with crispy pan fried Turkish sausage.
Sucum & Hellim (Hot) £6.95
- Spicy Turkish sausages grilled with hellumi. Served with tomato & cucumber.
Karides (Hot) £6.95
- King prawns sauteed in garlic, white wine & spicy tomato sauce.

Incik (Kleftico) £13.95
- Oven baked lamb shank served with mixed vegetables & creamy mash potato.
Lamb Musakka £11.95
- Minced lamb, aubergine, courgettes, potatoes, onion, peppers, topped with delicious cheese, bechamel sauce and baked served with salad.
Tavuk Sote £11.95
- Chicken stew with mushrooms peppers and tomato. Served with rice.
Karni Yarik £11.95
- Oven baked aubergine stuffed with minced lamb, onion garlic and fresh herbs served with rice and salad.
Kagit Kebabi Chicken £12.95
- Sliced chicken breast pan fried with red and green peppers, onions, tomato and garlic, served with rice and salad.
Kagit Kebabi Lamb £13.95
- Sliced lamb pan fried with red and green peppers, onions, tomato and garlic, served with rice and salad.
Kuzu Tandir £13.95
- Slow roasted lamb tenderloin chunks wrapped in vine leaves. Served with rice, grilled tomato and peppers.
Chicken Karniyarik £10.95
- Oven baked aubergine stuffed with minced chicken with onion, garlic and fresh herbs served with rice and salad.

Adana £11.95
- Skewered minced lamb blended with onion, parsley and paprika.
Acili Ezme Adana £13.95
- On bed of the fine chopped warm chilies, onion, tomato finished with pomegranate glaze.
Lamb Beyti £11.95
- Spicy minced lamb seasoned with garlic.
Chicken Beyti £11.95
- Skewered blend and spicy minced chicken, onion, parsley & garlic.
Iskender £12.95
- Blend of minced lamb with onion, parsley and paprika. Served on a bed of bread with tomato sauce, yoghurt and melted butter.
Yogurtlu Tavuk Beyti £12.95
- Skewered blend of minced chicken with garlic on a bed of bread with tomato sauce, yoghurt and melted butter.
Lamb Shish £13.95
- Lean, tenderised marinated lamb skewers.
Chicken Shish £11.95
- Tenderised lean chunks of chicken.
Chop Shish £12.95
- Bite sized chunks of marinated lamb.
Lamb Kulbasti £13.95
- Lamb contra fillet marinated with fresh thyme and pomegranate.
Chicken Kulbasti £11.95
- Marinated boneless chicken thigh.
Kaburga £12.95
- Marinated lamb ribs.
Pirzola £13.95
- Tender lamb cutlet.

Somon Fileto £12.95
- Pan fried salmon fillet served with creamy mash potato and salad.
Levrek £12.95
- Grilled sea bass fillet served with creamy mash potato and salad.
Karides (Hot) £13.95
- Peeled king prawns marinated with garlic and chilli, sauteed with white wine and a spicy tomato sauce served with spicy rice and salad.

Bamya (Okra)(VG) £9.95
- Okra stew with shallots, mint, garlic, tomato and lemon juice, served with rice.
Falafel £9.95
- Deep fried chickpeas, broad beans, onion, garlic, coriander, parsley, egg, spices & flour. Served with humus, salad and rice.
Imam Bayildi (VG) (N) £9.95
- Oven baked aubergine stuffed with pepper, tomato, onion, pine kernels, blackcurrant & parsley served with rice and salad.
Sebze Mussaka £9.95
- Layers of aubergine, courgette, peppers, potato, chickpeas topped with a thick bechamel sauce and cheese. Served with salad.
Yaprak Sarma (Dolma)(VG)(N) £9.95
- Vine leaves stuffed with a delicious mixture of rice, onions and herbs cooked with olive oil, served with salad & yoghurt. Vegan option without yogurt.
Biber Dolma £9.95
- Green peppers stuffed with rice, spinach, feta cheese, onions, mint, tomatoes, herbs and olive oil. Served with yoghurt.
Vegetable Shish £9.95
- Grilled aubergine, courgette, peppers, onion and mushroom served with rice and salad.

Shopska Salat (V) £8.95
- Combinations of tomato, cucumber, pepper, spring onion, parsley and grated cheese served with vinegar dressing.
Greek Salad (V) £8.95
- Chunky chopped tomatoes, cucumber, red onion, green olives, capers and feta cheese, served with lemon dressing.
Hellim Salat (V) £8.95
- Mixed salad with grilled hellumi cheese, lemon juice, olive oil and pomegranate sauce dressing.
Chicken Salad £8.95
- Grilled chicken fillet on a bed of mixed leaves with pomegranate dressing.

Grill Combo £14.95
- Chicken sish, lamb sish and adana.
Gem's Mixed Grill Platter for Two £32.95
- Served with rice, bulgur rice & salad. Adana (2 skewers), pirzola (2pcs), chicken shish (4pcs), lamb shish (4pcs), chicken wings (8pcs), lamb ribs (2pcs).
Gem's Family Platter £49.95
- Served on a bed of rice & bulgur with sides mash, chips, salad & bread. Chicken beyti, kaburga (6pcs), chicken shish (5pcs), lamb beyti, chicken wings (8pcs), lamb shish (4pcs), kuzu kulbasti (2pcs), chicken kulbasti (2pcs).

Mash Potato £3.75
Thick Cut Chips £3.75
Cheesy Chips £4.75
Spicy Rice £3.75
Spicy Bulgur £3.75
Rice £2.95
Bulgur Rice £2.95
Mixed Pickles £2.95
French Fries £3.75

Nearby Sample Menus

Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Italian Meatballs £11.00
- With rice.
Montepulciano d’Abruzzo £16.20
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Trebbiano d’Abruzzo £16.20
Dark Chocolate Mousse £5.00
Panna Cotte with Chocolate Sauce £5.00

Pork Chop Suey £5.20
Mixed Vegetable Soup £2.60
- Vegetarian.
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.
Orange Duck £6.70
Fried Bean Sprouts £3.50
- Vegetarian.
Lemon Duck £6.70
Deep Fried Chicken with Pepper Salt and Chilli £5.50
- Spicy.
Special Green Curry £6.50
- Spicy.

Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
King Prawn Rezella £9.95
Prawn £5.50
Keema Rice £3.15
Passanda Lamb £6.95
King Prawn Bhar Delight £9.95
Lamb Tikka £6.95

Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Diet Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.

New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Pain Au Chocolat £2.45
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Almond Croissant £2.95
Bosciolla £4.75
- Marinated giant green Italian.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.