Fu Moon in Gillingham (Kent) Menu

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Fu Moon in Gillingham (Kent) has no menu available, but can choose from many other options such as Fanta or 7Up from Dos Amigos. Amigos offers many options including Orange Tango / Apple Tango and 7UP. Ask Italian - Maidstone includes a wide range like Non-Gluten Margherita Pizza (V) or Vegan Blood Orange and Chocolate Tart (VG). All Day Breakfast and Deal of the Day from . 3 Sixteen offers The Angel Inn and Coffee with a coin of Chocolate & Grand Marnier Log.

Nearby Sample Menus

Lemon Chicken £4.10
Roast Duck Chinese Style £4.60
Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10
Duck Fried Rice £4.40
King Prawns with Cashew Nuts £4.40
King Prawn with Mixed Vegetables £4.40

green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
- GARLIC MUSHROOMS £2.30
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
on puri cooked in a medium spiced sauce and served with fried indian bread: -
rogan josh medium with fried onions, tomatoes & fresh herbs -
- CHICKEN / PRAWN / MEAT £4.80
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- CHICKEN TIKKA / LAMB TIKKA £5.60

*Eton Mess -
Diced -Turnip Paste -
*Mixed Seafood in Green Curry Thai Style -
Stir Fried Green Bean with Garlic Sauce -
Chicken Drumstick -
*Crispy Aromatic Duck -
Sweet & Sour Chicken Balls -
Crispy Aromatic Chicken -

*Chicken in Satay Sauce -
Congee with Mixed Seafood & Meat -
Won-Ton Noodle Soup -
Blackforest Gateau -
Beef with Green Pepper in Black Bean Sauce -
Stir Fried Mushrooms with Oyster Sauce -
Minced Beef Balls -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
DESSERT WINE -
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
Gle nmorangie Single Malt £2.50
Jameson's £2.25
- SABJI (Mixed Vegetables) £2.95