Fresh Cut in Watford Menu

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Fresh Cut in Watford has no menu available, but can choose from many other options such as Water or J20 (Apple and Mango) from Taste Of India. Chandini Restaurant offers many options including Prosecco Di Maria (20cl) and Pinot Rose Di Maria (20cl). Blue Plate includes a wide range like Lemoncello -25ml or Amaretto - 25ml. Haagen Daaz (Sharing Tub) and Magnum Stick from . Frydays offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Dark Chocolate Mousse £5.00
Verdicchio del Castelli di Jesi Classico £21.90
Diet Cola £1.90
Bottled Peroni £3.50
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Merlot delle Venezie £19.90
Sauvignon Blanc delle Venezie £23.90
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.

Chicken with Mixed Vegetables £5.20
Mussels with Szechun Sauce £6.70
- Spicy.
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Curry Pork £5.20
Mineral Water £1.00
Kung Po Beef £5.20
- Spicy.
Szechuan Chicken £5.20
- Spicy.
Shrimp Foo Yung £5.20
- Contains Eggs.

Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Special Mixed £7.95
Parata (A thick bread fried in ghee) £1.85
Keema Naan Stuffed with spiced minced meat £2.40
Vegetable £5.50
Sathkora Lamb £6.95
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Sag Aloo £2.50

Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Golden Fried Cod & Chips £8.25
- Mushrooms, tomatoes & peas.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Tarka Dall £4.25
- Lentils & garlic.
Lamb Xacuti (Medium) £9.95
- Very popular Goan dish, lamb cooked with roasted fennels seeds cloves of garlic & other spices.

Middle Eastern Platter £10.95
- V.
Croissant £2.95
- Served with choice of jam or marmalade.
Pain Au Chocolat £2.45
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Chilli £4.75
- Our own marinated pitted olives.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.