Frank Nolan in Henley-On-Thames Menu

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Frank Nolan in Henley-On-Thames has no menu available, but can choose from many other options such as Saigon (Vietnam) or Corona (Mexico) from Pan Pan. Koto Japanese Restaurant offers many options including Diet Coke and Coke. The Crown Inn includes a wide range like Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Side Salad £2.00
Onion Rings £2.20
Orange Cheesecake with a Pineapple Salsa £4.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50

SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
TANDOORI ROTI £1.95

Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Spiced Chickpeas with Spinach (V) - £3.95
American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
Hot Chocolate £2.00
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
Cauliflower Cheese £3.00
Soup of the Day (V) - with bread and butter £4.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Creamed Mash £1.95
Fresh home-made chips £2.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45

Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.
Seafood Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.