Fox and Goose in Eye Menu

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Fox and Goose in Eye has no menu available, but can choose from many other options such as Jarritos (Mexican Soft Drinks) or Chocolate Fudge Cake from Amigos. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Rio and Capri Sun from . Express Kebab offers Istanbul Kebab and Bottle of Water.

Nearby Sample Menus

Smoked chicken rillettes, sweet & sour chutney £6
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
served with frites or dauphinoise potatoes & house gr een salad -
Seared scallops, roast artichoke & bacon salad £8
Latte £2.30
Soup of the day with crusty bread £4
Diane or peppercorn sauce £2 each

Tea £1.65
Tuna & mayonnaise £4.85
Coffee £1.85
Sausage & Onion £5.95
Chips £1.95
Cheddar, Brie, Stilton Ploughmans £8.45
Stilton & Ham £5.85
Ham & Cheddar £4.85

Oasis £1.50
Prawn Cocktail £2.50
Create Your Own Pizza £9.00
Pepperoni Pizza £6.00
- Pepperoni.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Yazoo £1.00
Chips £1.50
Hawaiian Pizza £5.50
- Ham & pineapple.

Flapjack £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- choice of salad £1.95
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencal tomato salad £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Treacle Tart served with vanilla ice cream £5.25
Local cheese board served with chutney and fresh bread £6.50
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90