Forum Chinese Takeaway in Lincoln Menu

Forum Chinese Takeaway in Lincoln has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Frankie and Benny's Uk offers many options including Spicy Onion Rings and Warm Ciabatta Bread. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Child All 3 Courses and Adults All 3 Courses from . Sebastopol Inn offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

  • Onion Bhaji (2 per portion) 2 onion Bhaji. N/A
  • Omelettes (Chicken/Prawn/Mushroom) N/A
  • Chicken Passanda Barbecued chicken cooked in a mild and rich cream sauce with ground almonds and a touch of indian butter. N/A
  • Tandoori King Prawn King Prawns marinated in natural yoghurt with light delicate spices and then barbecued. N/A
  • Sagg Bhaji (spinach) N/A
  • Lamb Tikka Diced pieces of lamb marinated in fresh ground herbs and spices. N/A
  • Prawn Cocktail Traditional Prawn Cocktail. N/A
  • Balti Frezi Barbecued chicken or lamb cooked with fresh green chillies, onions and green peppers. N/A
  • NEW Garlic Bread with Balsamic Onions & Mozzarella (V) £4.90
    • Pizza bread topped with garlic, sweet balsamic onions and mozzarella. Vegetarian. Gluten free option available
  • San Pellegrino Sparkling Water 1 litre £3.70
  • Spaghetti Carbonara £10.50
    • With pancetta and crispy prosciutto. Gluten free option available
  • Penne Arrabbiata Chicken & Mozzarella £12.35
    • In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
  • Per Uno £10.20
    • 1 classic pizza or pasta and 1 garlic bread. Please note that garlic bread is not vegan.
  • Calabrese Burger £11.40
    • Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup.
  • Large Garlic Pizza Bread (V) £6.70
    • Topped with balsamic onions and mozzarella. Vegetarian. Gluten free option available
  • Pepperoni Vesuvio £11.40
    • Double pepperoni with roquito chillies and mozzarella. Gluten free option available.
  • Caramel And Sea Salt Brownie V
    • All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Butter Croissant V
    • An all butter, flaky French pastry, rolled into a croissant.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Metcalfe’S Chocolate Rice Cakes V
    • Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Italian Cotto Ham, Salami & Mortadella Deli Sandwich
    • Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Blueberry Filled Muffin V
    • Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.
  • Berry Compote With Yoghurt & Granola V
    • Greek style yoghurt with mixed berry compote and granola
  • Onion -
  • Hot & Sour Soup -
  • Spring Rolls -
  • *Mongolian Style Crispy Lamb -
  • Beef Stomach in Curry Sauce -
  • Chinese Roasted Pork with Honey -
  • Diced -Turnip Paste -
  • Japanese Noodles -
Forum Chinese Takeaway

Forum Chinese Takeaway

location

Address

31 The Forum, North Hykeham, Lincoln, Lincolnshire, LN68HW ,

phone

Phone

01522680413

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
31 The Forum, North Hykeham, Lincoln, Lincolnshire, LN68HW ,
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