Forest Hill Tavern in East Dulwich Menu

Are you the owner? Manage this listing for free.

Forest Hill Tavern in East Dulwich has no menu available, but can choose from many other options such as Temperanillo, Edicion Limitada, Rioja, Spain — Polished. Ripe. Fruity. Black Cherry & Peppermint or Reserve Malbec, Argentina — Intense, Lush, Juicy. Plums & Violets from MOMMI. Indiano Pizza offers many options including Sparkling Water and Still Water. Bad Egg includes a wide range like Carrot, Apple & Ginger Juice or Freshly Squeezed OJ. Flat - Iron Chicken and Mac & Cheese from . Enterprise Inns Plc offers Lokkanta Meze & Barbeque and Sparkling Water.

Nearby Sample Menus

Pad Namman Hoi £7.25
- Stir fried choice of meats with onion, mushroom, green & red pepper with oyster sauce.
Tom Kha £6.95
- A creamy soup made with coconut milk, lemongrass, chilli, spring onion, mushroom and coriander with choice of meat.
Pad Park £7.95
- Seasonal vegetables stir fried with garlic, chilli and oyster sauce.
Gang Dang £7.95
- Red coconut curry cooked with aubergine, potatoes, green and red pepper, basil leaf and choice of meat.
Jungle Curry £7.95
- Jungle curry with bamboo shoot, finger root, long bean, chilli, aubergine, lime leaf and choice of meat.
Numtok £8.95
- Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
Mixed Starter £11.95
- A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
Yum Talay £9.95
- Mixed seafood salad with glass noodle, chilli and Thai herbs.

Spinaci (v) £3.50
- Sautéed with garlic.
Antipasto Vegetariano (v) (For 2) £18.00
- Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
San Bernardo Mineral Water Sparkling 50cl £2.95
Patate Rosmarino (v) £3.50
- Roasted rosemary potatoes.
Prosecco Ca del Console 11% £32.65
- Extra-dry, fresh and light, from Veneto.
Pesce Spada alla Griglia (GF) £16.95
- A favourite Sicilian dish-chargrilled swordfish steak drizzled with extra-virgin olive oil, garlic, parsley, broccoli Trapanese.
Tagliere di Formaggio (V) £7.95
- Artisan cheese selection with Zibibbo, Nero d’Avola and Marsala wine chutneys and focaccia.
Corvo Rosa IGT 12% £25.60
- Fruity, fresh and persistent rose from Salaparuta, Sicily.

Carrot Cake £4.50
Ackee Salt Fish £9.50
- Jamaica's national dish
Rice & Peas £3.00
Roti £2.50
Chick Pea Roti Wrap £8.50
Brown Down Chicken Stew £8.50
- My grandfather's favourite, browned and slowed cooked chicken
Jerk Chicken £9.50
- Chicken marinated in our Blue Mo secret jerk recipe
Rock Steady Summer Salad Veggie £6.95