Fish and Chips in Gillingham (Kent) Menu

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Fish and Chips in Gillingham (Kent) has no menu available, but can choose from many other options such as Cucumber Raita or Green Salad from Kosturi. Creams Cafe offers many options including Sprite (330ml) and Fanta (330ml). Ammos includes a wide range like Red Wine or Rose Wine. Doner Strips and Nachos from . The Monument offers Kc`S Cafe Restaurant and Luxury Peppermint Sauce Sundae.

Nearby Sample Menus

Squid with Satay Sauce £4.40
Grilled Dumplings (6) £3.70
Duck Fried Rice with BBQ Sauce £4.30
Roast Duck with Pineapples £4.60
King Prawns with Cashew Nuts £4.40
Squid with Ginger & Spring Onions £4.40
Chicken with Green Peppers in Chilli £4.10
Sea Spiced King Prawns £4.40

- KING PRAWN £6.45
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- CHICKEN TIKKA / LAMB TIKKA £5.60
persian biryani omelette & lemon CHICKEN / MEAT £6.10
dansak with pineapple, lentils, lemon juice & herbs -
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20

Steam Butter Sponge Cake -
Squid -
Cheese Biscuit -
Crispy Aromatic Chicken -
*Sauteed Aubergines in Oyster Sauce -
Fresh Orange -
Soft Rice Balls -
Mushrooms -

Rainbow OX Honeycomb -
Spare Ribs in Black Bean Sauce -
Mixed Fresh Fruits Salad -
Stir Fried Green Bean with Garlic Sauce -
Crispy Chilli Beef -
Salmon -
*Crispy Aromatic Duck -
*King Prawn with Tomato Sauce -

KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
Hennessy XO £6.95
Jack Daniel £2.25
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
MURGH BIRYANI (Chicken) £9.50