Falcon Inn in Felixstowe Menu

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Falcon Inn in Felixstowe has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Yeni Raki and Champagne – France from . Ararat Restaurant offers Bob Singh and Rubicon Mango.

Nearby Sample Menus

House green salad or crushed minted peas £3 each
Char grilled walnut bread, balsamic & olive oil £ 4
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Soup of the day with crusty bread £4
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Latte £2.30

Whitebait - Served with a salad garnish £5.95
Ham & Cheddar £5.95
Garlic Bread (Add Cheese for £1) £3.45
Hot Chocolate £2.35
Brie & Cranberry £5.75
Brie & Bacon £6.25
Onion rings £2.45
Jacket Wedges £1.95

Nuggets (8) £3.20
Monster Ultra Violet £1.50
Coca-Cola Zero £1.00
- 0.33 L.
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Mineral Water £1.00
- 500 ml.
Onion Rings £2.50
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Kids 1 Piece Chicken £3.50

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Seasonal vegetables, (see Blackboard) £2.25

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Home made sorbets £4.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Blueberry & white chocolate cheesecake £5.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25