Express Take Away Food in Watford Menu

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Express Take Away Food in Watford has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Downtown Pizza offers many options including Tango (Bottled) and Fanta. Beanstalk Cafe includes a wide range like Infused Organic Tea or Herbal Tea. Bottled Drink 2L and Bottled Drink 1.5L from . Kasturi offers City Centre Restaurants (Uk) and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Merlot delle Venezie £19.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Mixed Salad £6.50
Tomato Salad £6.50
- With red onion.
Trebbiano d’Abruzzo £16.20
Pinot Grigio delle Venezie £19.90

King Prawn With Pineapple £6.70
Curry Sauce £1.90
Mushroom Chop Suey £4.30
- Vegetarian.
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Beef with Mushroom £5.20
Beef Red Curry £5.70
- Spicy.
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Won Ton Soup £3.30

Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Lamb Shank Jalfrazi (hot) £9.95
Garlic Meat £6.85
Meat £6.95
Vegetable £4.15
Mushroom Pulao (Rice with mushrooms) £2.40
Poneer Tikka Traditional indian cheese £6.75

Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Vegetable Naan £3.25
Saag Ponir £4.50
- Spinach & cheese.
Tikka Balti (Medium) £9.50
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Duck Tikka Balti (Medium) £10.95
Chicken Tikka Biriani £9.95

Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Peach £2.75
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Greek Dip Platter £10.95
- V.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.