Engineers Arms in Leiston Menu

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Engineers Arms in Leiston has no menu available, but can choose from many other options such as Bottle of Water or Ayran Can from Istanbul Kebab. Brassirie Gerrard offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Bill's includes a wide range like Rosé Garnacha Rosado or Red Tempranillo Garnacha. CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from . Bay Tree offers Dhaka and King Prawn.

Nearby Sample Menus

Dark chocolate fondant, mint ice cream £6.50
served with organic, crusty bread -
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Char grilled walnut bread, balsamic & olive oil £ 4
Hot Chocolate £2.30
Slow roast pork with beetroot salad £6.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Latte £2.30

Add. Cheese, Mushroom, Egg or Pineapple 50p each
Garlic Bread (Add Cheese for £1) £3.45
Cappuccino £2.35
Chicken Burger £6.95 / £4.95
Tuna & mayonnaise £4.85
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Bacon & Cheddar £6.25
Prawn £5.25

Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Monster Absolutely Zero £1.50
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Quarter Pounder Meal £4.80
Pita Bread £0.50
Hummus £1.50
Coca-Cola £1.00
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.

Angel fish pie, buttered Savoy cabbage £12.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Buttered new potatoes £2.25
Mixed leaf salad £3.95
Flapjack £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Potato wedges, spiced tomato relish £3.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Treacle Tart served with vanilla ice cream £5.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90