Elephant On The Hill in Battersea Menu

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Elephant On The Hill in Battersea has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Wine Gallery offers many options including Ginger Beer and Kingsdown Sparkling Water 750ml. Tre Rote includes a wide range like Gnocchi Sorrento or Pasta Sorrento. Sol 330ml and Peroni 330ml from . The Royal Oak offers Bellaria Restaurant & Wine Bar and Mash Potatoes.

Nearby Sample Menus

Olives £2.00
Slow Roasted Jumbo Garlic Mushroom £5.00
Selection of Veg £3.00
Roasted Goat Cheese Salad £6.00
- Topped with sweet peppers.
Smoked Duck Salad £5.00
Homemade Cod & Salmon Fishcake £9.00
- With dill sauce.
Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
Chicken Tricolore £9.00
- Grilled chicken breast with tomato, basil & mozzarella.

Estoril Breakfast £13.50
- Fillet steak, 2 bacon, 1 sausage, 2 eggs, tomato & 2 hash brown.
Grilled Sea Bass £23.50
- Served with a choice of 2 sides.
Grilled Lamb Chops £25.50
- served with a choice of 2 sides.
Pastel Nata (Portuguese Custard Tart) £2.50
Casa De Santar (750ml) £25.00
- Ruby colour, aroma of mature fruit with wooden note, structuralized and elegant , with long and velvety end. Has a alcoholic content of 13.5%.
Butter & Cheese £6.00
Bacalhau Á Lagareiro £27.50
- Salt cod grilled, flavoured with garlic olive oil served with Portuguese style baked potatoes.
7-Up £2.50

Chateaubriand (250grs) £24.00
- Fillet cut.
Full French £10.50
- Ham & cheese omelette, melted Brie baguette, sautéed potatoes with mushroom, bacon & tomato.
Bread £2.10
- Sourdough bread and Brittany salted butter.
Picpoul de Pinet, La Grange Des Rocs, Pays d'Oc £26.00
Malbec, Cahors, Héritage, Domaine Cèdre 2015 £32.00
Rouge £9.00
- Scrambled eggs, red onion & chorizo, avocado on toast.
Croque - Monsieur £7.00
French Bite £3.80
- Beetroot, ginger, pineapple, blueberry.

Linguine Alle Cozze £9.00
- Linguine with mussels in tomato sauce, garlic, white wine and parsley.
Pizza Prosciutto e Funghi £8.50
- Tomato, mozzarella, ham and mushrooms.
Tricolore £8.50
- Avocado, bufala, tomatoes.
Pizza Napoletana £7.50
- Tomato, anchovies, olives and capers.
Pizza Al Piacere £10.50
- Pizza your way with 6 mixed ingredients from this menu.
Pizza Al Pomodoro E Basilico £5.50
- Plain piza with tomato sauce and basil.
Scaloppine Al Limone £9.00
- Chicken with flour, butter, lemon and salad.
Pizza Funghi £8.00
- Tomato, mozzarella, mushrooms.

Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
Paella Especial ~seafood combination of squid, peeled prawns, mussels & king prawns. cooked in our special mexican rice, diced pablano peppers & onions. presented with a giant mediterranean king prawn £16.95
Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
Pineapple Coleslaw £1.95
Sizzling Salsitas, Cajun Seasoned Vegetables ~with roasted tomato, garlic & guajillo chilli salsa £11.95
Ensalada de la Casa-House Salad ~mixed baby leaves, avocado, cherry tomatoes, cucumber, olives, mixed Pablano peppers & grated manchego cheese with tortilla croutons. Served with olive oil & lime vina £9.95
Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95