Ekrem Atec in Yeovil Menu

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Ekrem Atec in Yeovil has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Mint And Mustard offers many options including Chips and Bag of Poppadums and Homemade Pickles (V). Eat the Bird includes a wide range like Sparkling Water or Fanta. Honey comb ice cream with blueberries and blackberry coulis and Chocolate brownies with chocolate sauce and Jersey cream from . The Restaurant At The Grange offers Beah English and Mediterranean and A ‘bite size’ mini dessert of the week with filter coffee, espresso or tea.

Nearby Sample Menus

Chilli £0.80
Chips £2.00
4 Nuggets, Chips, Beans and Drink £4.90
Rock and Chips £7.50
6 Cod Bites and Chips £6.00
8 Nuggets £4.50
Cod £5.50
Coke £1.50

Kung Po Chicken with Chilli £4.10
Beef with Mushrooms £4.20
Crispy Seaweed £2.90
Bamboo Shoots & Water Chestnuts £2.50
Beef Chop Suey £3.90
Chicken with Tomatoes £4.10
Beef with Onions £4.20
Mushroom Foo Young £3.50

Selection of Ice Creams & Sorbets £4.50
Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
Chicken £11.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95

Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Childs Main Course £3.00
Bread & Butter slice 20p
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
OAP Price £4.70
Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
Adults All 3 Courses £10.00
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95