Egremont Ferry Hotel Restaurant in Wallasey Menu -

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Egremont Ferry Hotel Restaurant in Wallasey has no menu available, but can choose from many other options such as Beer (Can) For 4 or Beer (Can) from Paparoni Pizza. Love and Rockets offers many options including Pinot Grigio Blush Italian Pinot Grigio Blush ABV 12% (Rose) (750ml) and Merlot Bottle Chilean Merlot from the Central Valley Region ABV 13% (750ml). Ruan Thai Asian Fusion includes a wide range like La Delizia Cabernet Merlot (75cl) or Horgelus Rose (75cl) 11.5% Vol. Bottle of Water and Caprisun from . Sweet & cheese offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Chardonnay, United States £17.95
- Lively and well balanced, with cirtrus and tropical fruit flavours.
Mega Boulevard Breakfast £14.50
- 3 bacon, 3 sausage, fried mushrooms, 2 hash browns, 2 fried eggs, beans, 2 black pudding, saute potatoes, tomatoes & 2 toast or fried slice.
Topside of Beef Salad, Wiltshire Ham Salad & Roast Turkey Salad £11.95
Casserole of Garlic Mushrooms £10.50
- In white wine & cream on toasted brioche, with crispy smoked back bacon, topped with a soft poached egg.
Boulevard Vegetarian Breakfast £9.50
- 2 vegetarian sausages, tomato, fried mushrooms, sauteed potatoes, 2 hash browns, baked beans, fried egg & toast.
Eggs Benedict £8.95
- Wiltshire ham with 2 soft poached eggs on toasted muffins with a delicate hollandaise sauce.
Falafel & Spinach Burger £10.95
- Served with roasted peppers, lime yoghurt, salsa, chips or wedges.
Handcut Skinny Fries £4.95

Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
Supergreen Soup V, Vg, Gf
- A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
Banana & Walnut Loaf Cake V
- A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
Belgian Chocolate Brownie V
- A soft chocolate brownie made with Belgian dark chocolate.
Chargrilled Veg & Mixed Grain Salad Pot Vg
- Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
Salted Caramel Cheesecake
- Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.