Edgcumbe Arms Tea Rooms in Saltash Menu

Edgcumbe Arms Tea Rooms in Saltash has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

  • Coca-Cola £1.20
  • Mixed Kebab £12.90
    • Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
  • Scampi with Chips and Salad £6.50
  • Pepsi £1.20
  • Rice £2.00
  • Burger £0.35
  • Lamb Kofte Kebab £7.00
    • Cooked on a charcoal grill.
  • Doner Roll £3.60
  • Chips £3.00
  • Bacon Bap (Large) £3.00
  • Cheese Burger & Chips £6.50
  • Cheesy Chips £4.00
  • Haddock £7.00
  • Cod Bites £6.00
  • Chicken Nuggets (8 Pieces) £4.00
  • Cod £6.00
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Scrambled Egg on Toast £4.50
  • Steak, mushroom & onion £9.50
  • Nachos (ideal for a main or for 2 to share) £8.50
  • Bacon £4.00
  • Olives & Hummus with bread £4.50
  • Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
  • Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Strawberry Cheese Cake £1.50
  • Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Mayonnaise 50p
  • Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Creamy Garlic Mushrooms £2.50
Edgcumbe Arms Tea Rooms

Edgcumbe Arms Tea Rooms

location

Address

Cotehele House, Cotehele, St Dominick, Saltash, Cornwall, PL126TA ,

phone

Phone

01579352717

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
Cotehele House, Cotehele, St Dominick, Saltash, Cornwall, PL126TA ,
Similar Restaurants based on Cuisines