E Lui in Lincoln Menu

E Lui in Lincoln has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Pizza Express offers many options including Prosecco and Rose Provence. Wing Wah includes a wide range like *Japanese Sushi Bar or *Chocolate Fountain. Baileys Coffee and Irish Coffee from . Kings Head offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

  • Roshun Kumbi Lightly spiced button mushrooms cooked in a garlic & butter sauce, served on a light bread. N/A
  • Tandoori Chicken Half of tender chicken on the bone. N/A
  • Ceylon Fairly hot with coconut. N/A
  • Garlic Chicken Barbecued chicken cooked together with fresh crushed garlic and herbs in a medium spiced sauce, with finely chopped onions. N/A
  • Achari Chicken or Lamb Barbecued chicken/lamb cooked with aromatic pickling spices in a rich sauce. N/A
  • Chicken Allo Samosa (2 per portion) Diced Chicken Tikka, with potato, red onions, seasoned with herbs and spices, wrapped in homemade pastry and shallow fried. N/A
  • Mossalla Vegetable Cooked in a rich almond sauce and spices, sweet & sour mild flavour. N/A
  • King Prawn Palak Puri King prawns lightly spiced with spinach, served on a soft, fried unleavened bread. N/A
  • Spaghetti with King Prawns £12.80
    • In a chilli garlic pomodoro sauce. Gluten free option available.
  • Penne Arrabbiata Chicken & Mozzarella £12.35
    • In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
  • *This pizza has no cheese. Vegetarian and vegan. Gluten free option available £10.60
  • San Pellegrino Sparkling Water 1 litre £3.70
  • Pepsi 330ml £3.00
  • Vegan Aubergine Penne (V) (VG) £11.10
    • Marinated aubergine in a pomodoro sauce. Vegetarian and vegan. Gluten free option available
  • Pepperoni Vesuvio Pizza £11.40
    • Double pepperoni with roquito chillies and mozzarella. Gluten free option available
  • Mixed Salad (V) (VG) (GF) £3.95
    • Vegetarian and vegan. Gluten free
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • *Chicken Curry -
  • Ice Cream -
  • *King Prawn with Tomato Sauce -
  • Japanese Noodles -
  • Spare Ribs in Black Bean Sauce -
  • Congee with Mixed Vegetables -
  • Crispy Aromatic Chicken -
  • Swiss Rolls -
E Lui

E Lui

location

Address

Bar Lane, Waddington, Lincoln, Lincolnshire, LN59SA ,

phone

Phone

07842563591

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Bar Lane, Waddington, Lincoln, Lincolnshire, LN59SA ,
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