Duck in Battersea Menu

Classic Nachos (V) £9.00
- Floured tortilla topped with melted cheese, crushed avocado, salsa & chillies.
Dirty Vegan Fries (VE) (VG) £6.00
- Fries topped with Scotch Bonnet tinga sauce & vegan mayo, crispy onions .
Dirty Sanchez (V) £5.50
- Hash browns, floured tortillas, cheesy sauce, hot sauce & chillies.
Halloumi Fries (V) £6.50
- Crispy coated, deep fried Halloumi fries.
Classic Mac & Cheese (V) £5.00
- Homemade in a creamy cheese sauce with a herb crumb.
Dirty Vegan Nachos (VE) (VG) £8.50
- Floured tortilla with spicy chickpeas & melted Gouda alternative, produced from coconut oil.

Beyond meat burger (VE) £9.50
- A plant based patty on a linseed bun, loaded up with tobacco onions & melted Gouda alternative, produced from coconut oil.
The Big Halloumi Burger £8.00
- Grilled halloumi on a linseed bun with Scotch Bonnet tinga sauce, sour cream, gherkin, lettuce & fresh tomato.
Avocado Salad (VE) £8.00
- Fresh avocado with watercress, cos lettuce, vegan dressing & croutons.
Lasagne (VE) £10.50
- Roasted butternut squash, peppers & courgette wrapped in a vegan Bechamel sauce.
Sausage & Champ (V) £10.50
- Vegetarian sausages served with spring onion mash topped with a rich gravy & crispy onions.

Classic Fries (VE) £3.50
Tobacco onions (V) £3.50
- Crispy spiced onions.
Courgetti Fries (V) £3.50
- Courgette ribbons in a fiery batter with lime and sour cream.
House Slaw (V) £3.50
Char-grilled Sweet Corn (V) £3.50
Char-grilled Broccoli (VE) £3.50
Triple Cooked Chips (VE) £3.50
Classic Side Salad (VE) £3.50

Nearby Sample Menus

2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00
Buttered Ciabatta Roll £1.75
7-Up £2.50
Calamares A La Romana £8.50
- Squid rings with tartar sauce.
Breakfast Benedict £10.50
- Muffin topped with 2 bacon, 2 poached eggs, hollandaise sauce , sausage, mushrooms, tomato.
Grilled Chicken Breast £7.50
- In a Portuguese roll.
EA (750ml) £25.00
- Ruby colour. Slight aroma of red fruit, soft flavor and young. Typical of the main grape varieties of the Alentejo Region. Has a alcoholic content of 14%.
Ice tea £2.50

Fresh Lemonade Passion Mango £5.00
Garlic Bread £3.50
Peppercorn Sauce £2.00
Croque - Monsieur £7.00
Coke £3.00
Petit Chablis, Tremblay £37.00
Poulet Breton £15.00
- Chicken breast, roasted in its jus, mash potato.
Octopus £9.00
- Octopus, marinated & grilled with harissa, chickpea purée, coriander & lime.

Pizza Garlic Bread £4.00
- Plain pizza with garlic.
Pizza Napoletana £7.50
- Tomato, anchovies, olives and capers.
Calamari Fritti £9.50
- Deep fried squid with green salad.
Pizza Prosciutto e Funghi £8.50
- Tomato, mozzarella, ham and mushrooms.
Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
Antipasto Bufala £8.00
- Parma ham. rocket salad salame, mozzarella di bufala.
Pizza Quattro Stagione £9.00
- Tomato, mozzarella, mushrooms ham, peperoni sausage, olives.
Pizza Margherita £7.00
- Tomato and mozzarella.

Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
Potato Skins, Chilli con Carne & Sour Cream £4.95
Tijuana Mushroom Crunch ~fresh mushrooms stuffed with Manchego cheese, garlic & spinach. Crispy coated with breadcrumbs & deep fried. Served with sour cream dip. £4.50
Tortilla Pancakes (four) £1.95
Bistec Pablano ~chargrilled sirloin stuffed with mild mushrooms, manchego cheese & topped with chipotle salsa & mixed pablano peppers. served with mexi rice & ensalada de frijoles. £16.95
Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
Potato Skins, Cheese & Wild Mushrooms £4.50
Nachos, Shredded Chipotle Beef ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95