Dreamtime in Perranporth Menu

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Dreamtime in Perranporth has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. Baileys Coffee and Irish Coffee from . Kings Head offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Classic Burger £1.70
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
BBQ £0.35
£3.60
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Chicken Shish with Rice £10.90
Hummus £2.50
Halloumi Slices £1.00

Chicken Breast £5.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Surf & Turf with Chips £5.00
Roll & Butter £1.00
Scampi (12 Pieces) £6.50
Cod Bites £6.00
Burger £3.90
- Served with salad & cheese.
Hot Dog (Large) £3.00

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Dips: Sweet Chilli, BBQ 50p
Nachos (ideal for a main or for 2 to share) £8.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Grilled chicken £8.00
Toast with Jam & Marmalade £2.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Tomato Garlic Mushrooms £2.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Pasta Salad £2.20
Potato Wedges (+1 Dip) £2.00
Greek (feta) Salad £2.20
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50