Dosa Lounge in South Croydon Menu

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Dosa Lounge in South Croydon has no menu available, but can choose from many other options such as Baked Tapioca Cake (Kuih Bingka) or Bubur Cha Char from Uncle Lim's Kitchen. Napali Kitchen offers many options including Sandeko Bari and Dahi. Bill's Farnham includes a wide range like Rosé Garnacha Rosado, Spain or Red Tempranillo Garnacha, Spain. Corona and Brooklyn Lager from . Five Guys offers Pisces Fish Kitchen and Prosecco.

Nearby Sample Menus

Dal Makhani (Dairy Present) £5.85
- Black lentils cooked in the slow flame and then tempered with spices.
Mutton Kottu Parotta (Gluten Present) (Non Vegetarian) £6.10
- Non vegetarian.
Vegetable Samosa (2 Pcs) (M) (Gluten Present) £2.99
- Maida flour shell stuffed with mashed boiled potato, onion, green peas.
Egg Masala (Hot Spicy) (E) £4.60
- Full boiled egg slit and cooked with tomato, ginger, garlic, green chilli & spices.
Kal Dosa (Gluten Present)(Dairy Present) £4.99
- Soft and medium sized dosa, served with chutneys and sambar.
Pepper Chicken Curry (N) £6.75
- Chicken boneless curry made with pepper, Indian spices and herbs.
Mixed Vegetable Kuruma (Dairy Present) (N) £5.25
- Fresh vegetables cooked in coconut & cashew based mild sauce with Indian spices.
Chenna Masala £5.50
- Chickpeas cooked in the traditioinal Indian style with spices.

Fried Egg £3.60
Chicken Bacon Avocado Mayo £6.50
Chicken Pesto, Sun-dried Tomato £6.50
Eggs Benjamin (Salmon) £7.95
Espresso £2.00
Cheese+ Tomato £3.50
Tuna Mayo £4.50
Chicken Bacon Stilton £6.50

Ceylon (Medium Hot) £7.95
- Cooked with coconut.
Chicken Makhani £8.95
- Chargrilled chicken cooked with yoghurt, almond powder, coconut & butter served in a mild buttery sauce, garnished with sultanas.
Pasanda £8.95
- Thin fillets of chicken or lamb marinated in yoghurt & mixed with ground nuts & red wine.
Rice £2.50
- With choice of plain, pilau, egg fried, mushroom, special fried or vegetable.
Shashlik Bhuna £12.95
- Lamb or chicken marinated in a special tandoori spice chargrilled & then cooked with a medium spice, thick sauce.
Chutneys £0.65
Balti Chicken Curry £8.95
Samosa £3.50
- Pastry then deep fried to a crispy taste.

Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Chicken & Mushrooms £8.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90

Club Sandwich £6.20
- Turkey rashers, chicken, salad, mayo, triple decker toasted sliced bread.
with honey & butter. £6.50
Vegetarian Breakfast £6.50
- 1 x fried egg, 1 x vegetarian sausage, hash brown, fried mushrooms, fried tomato, 2 x buttered toast.
Chicken Special £5.45
- Chicken escalope, turkey rashers and cheese.
Turkey Rasher & Fried Egg sandwich £3.80
Sparkling Water £1.30
Breakfast Waffle (V) £6.00
- Warmed waffle with honey, scrambled eggs, 1 x veggie sausage & mushrooms.
Tuna £5.85

Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Original Porridge
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect