Donner Express in Peterborough Menu

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Donner Express in Peterborough has no menu available, but can choose from many other options such as Aloe Vera or Water from La Maison Du Steak. Strada Restaurants offers many options including Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt. Yim Wah Express includes a wide range like W21. Rioja Crianza Mindiarte, Rioja Alta, Spain or W19. Apaltagua Gran Verano Merlot, Central Valley, Chile. Salted Caramel and Chocolate Tart and Purbeck Ice Cream Pot (125ml) from . Beehive Public House offers Nanna Mexico and 4x Modelo Especial (Beer) + Chips & Salsa.

Nearby Sample Menus

- served in a white bap with salad garnish & seasoned. Choose from: -
Falafel & Spinach Burger (Vegan on request) N/A
Aberdeen Angus Burger N/A
Your choice of white or granary bloomer– served with seasoned chips & salad -
Smoked Haddock Fishcakes N/A
Lambs Liver & Onions N/A
Scampi & Chips N/A
Hunters Chicken N/A

Mini Yasai Ramen (VG) £4.75
- Thick udon or rice noodles. Vegetable soup. Fried tofu. Seasonal greens. Carrots. Sweetcorn.
Hitachino Yuzu Ginger Non-Ale 0.3% £4.95
- low-alcohol, vegan japanese craft beer with notes of yuzu and ginger
Tropical (Large) £4.95
- Mango, apple and orange.
Red, Merlot, Lanya £19.75
- 750ml bottle.
Yuzu and Lemon Tart (V) £6.25
- With raspberry compote + fresh mint.
Nikko Curry (Sea Bream) (NEW) £13.25
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
Steak Bulgogi (Noodles) £14.95
- Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
Mixed mushroom + panko aubergine hirata steamed buns (vg) £5.95
- two fluffy asian buns. vegan sriracha mayonnaise. coriander

Golden Syrup Porridge GF
- Golden Syrup Porridge
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.

Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Prawn £6.95
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Prawn £5.25
Sauces freshly made to order to accompany your steak £2.50
Stilton £6.95
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95

Red Curry (Very Spicy)(LG) £9.80
- Red chilli curry, spices, aubergine, sweet basil and bamboo shoots.
Tempura King Prawns £6.80
- Served with a wasabi mayonnaise dip.
Still Water 330ml £2.50
Fentimans Range 275ml £2.70
- Rose lemonade, dandelion & burdock, mandarin & orange.
Prawn Crackers (LG) £2.95
- Thai-style spicy crackers served with a sweet chilli dip.
Sizzling Seafood (Very Spicy) £14.25
- King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil.
Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
- Red berry aromas with a firm and structured finish. ~ Medium bodied.