Ding Waa in Hoddesdon Menu

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Ding Waa in Hoddesdon has no menu available, but can choose from many other options such as Keo Beer (Large 630ml) or Keo Beer (Small 330ml) from The Village Greek. Parker & Vine offers many options including Celebration Chocolate Cake and Celebration Carrot Cake. Bar Amigo includes a wide range like Red Bull or J20. Fresh Orange Juice and Tropicana Orange Juice 1L from . Home Bakery offers Prezzo Plc and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Montepulciano d’Abruzzo £16.20
Merlot delle Venezie £19.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Fresh Garlic Bread £5.00
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Dark Chocolate Mousse £5.00
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.

Curry Mixed Vegetable £4.70
- Vegetarian.
Won Ton Soup £3.30
Fried Crispy Seaweed with Grated Scallop £4.00
Sweet and Sour Sauce £1.90
Spare Ribs Peking Style £5.50
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.
Lemon Duck £6.70
Pork with Chilli £5.20
- Spicy.

Lamb Tikka £6.95
Chicken £5.95
Chicken £4.55
King Prawn £8.95
King Prawn £8.50
Chicken £4.25
Sathkora Chicken £5.55
Cauliflower & Broccolli Bhajee £2.55

Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Fanta (0.33L) £1.60
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Aromatic Pilau Rice £3.50
- Basmati.
Duck Tikka Balti (Medium) £10.95
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Kalamata £4.75
- Dark flavoursome Greek.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.