Da Vinci Italian Restaurant in Salisbury Menu

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Da Vinci Italian Restaurant in Salisbury has no menu available, but can choose from many other options such as Sticky Rice or Coconut Rice from Thai Orchid Restaurant and Takeaway. Wagamama offers many options including Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Coke Zero and Sprite Zero from . Nando's offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

BBQ £0.41
Cheese Salad £4.42
- Grated cheese with coleslaw, olives and sweetcorn with a choice of sauce.
Sweet Potato Fries £4.14
BBQ £0.41
Mayo £0.41
Mixed Salad £3.04
Coleslaw £1.66
Wedges £4.00

Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
King Prawn £10.95
Coconut and Pineapple Rice £3.50
- Basmati rice cooked with coconut and pineapple.
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
Tandoori Salmon £9.95
Paneer Butter Masala £9.95
- A northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce served with steamed basmati rice.
Kachee Biryani £10.95
- Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.
Prawn £9.95

Tuna & Mayo £5.95
Ham £4.75
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
BLT £5.95
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Prawn £6.95
Ham & Cheese £6.50

Golden Bamboo & Chicken Bowl £12.75
- Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
Chubby Cheek Pork £14.25
- We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
Vegetable Pad Thai (V) £8.95
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Noodles with Beansprouts (VE) £6.50
Sparkling Water £2.60
Khwae River Curry with Pork & Roti (G) 🌶 £11.50
- A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.